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A Study on Hot Water-saving Effects of Hot/Cold Water-saving Kitchen Faucets Having Various Types of Spout Designs and Water-ejection Modes

机译:各种出水方式和出水方式的冷热节水厨房水龙头的节水效果研究

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摘要

The study involves 24 different types of hot/cold water-saving kitchen faucets having various types of spout designs and water-ejection modes, and aims to quantitatively clarify the hot water-saving effects thereof.The study also involves volunteers who take part in a simplified experiment and a questionnaire survey,thereby determining the optimum flow rate for each type of faucet.A washing-up experiment is then carried out in order to identify the amount of hot water saved and reduced on each type of faucet, when used at the determined optimum flow rate, with respect to a standard-type faucet.
机译:这项研究涉及24种不同类型的热水/冷水节水厨房水龙头,这些水龙头具有各种类型的喷口设计和喷水模式,旨在定量地阐明其热水节水效果。简化实验和问卷调查,从而确定每种类型的水龙头的最佳流量。然后进行冲洗实验,以确定在每种类型的水龙头上节省和减少的热水量。确定相对于标准型水龙头的最佳流速。

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