A Tool of Working Procedure Quality Control Based on Entropy

机译：基于熵的工序质量控制工具

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In the control of working procedure and quality, finding out which factors are playing a key role to the distribution of product's quality characteristics is very important, no matter to the quality precautions, control or to the quality diagnosis of the working procedure. It is some related principles of Shannon entropy that this paper uses to determine which are key factors and which are not such factors. It is certain that every changes of any key factor would lead to great fluctuations of the quality characteristics of the products. Therefore, they are also the emphasis of precautions and control, and this kind of method is also convenient to the realization of digital technique.

机译：在工作程序和质量的控制中，无论是对质量预防措施，控制还是对工作程序的质量诊断，找出影响产品质量特性分布的关键因素都是非常重要的。本文使用香农熵的一些相关原理来确定哪些是关键因素，哪些不是此类因素。可以肯定的是，任何关键因素的每一次变化都会导致产品质量特征的极大波动。因此，它们也是预防和控制的重点，并且这种方法也便于数字技术的实现。

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来源
《International Conference on Innovation amp; Management; 20041022-23; Wuhan(CN)》|2004年|P.953-954|共2页
会议地点 Wuhan(CN)
作者
Liu Yaqiang; Wu Yun;
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作者单位

Administration College, Tianjin Polytechnic University, Tianjin, P.R.China, 300160;

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会议组织
原文格式 PDF
正文语种 eng
中图分类管理学;
关键词
key factor; main factor; entropy; conditional entropy; mutual information;

机译：关键因子;主因子;熵;条件熵;互信息;

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A Tool of Working Procedure Quality Control Based on Entropy

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