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首页> 外文会议>Joint Annual Convention of STAI, DSTA, SISSTA; 20050813-15; Hyderabad(IN) >EFFECT OF VESICULAR ARBUSCULAR MYCORRHIZA (VAM) ON THE YIELD IMPROVEMENT IN SUGARCANE
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EFFECT OF VESICULAR ARBUSCULAR MYCORRHIZA (VAM) ON THE YIELD IMPROVEMENT IN SUGARCANE

机译：丛枝菌根真菌（VAM）对甘蔗产量改良的影响

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摘要

The effect of Vesicular Arbuscular Mycorrhiza (VAM) in improving the yield in sugarcane was studies at 100% and 75% phosphorus levels. Three Sugarcane varieties 93V297, CoC85036, Co91002 were evaluated for their yield and other parameters at these two different phosphorus levels. The response of the three sugarcane varieties was very much encouraging and there is a significant yield improvement in different varieties of sugarcane that have been tested. The yield improvement varied from 7.50 MT/ha. to 12.00 MT/ha. at 75% phosphorus level + 12.5 kg. VAM/ha. and this seems to be the critical level for phosphorus application for attaining positive results without having any impact on other parameters. The mycorrhizal infection is also studies by staining the roots and typical mycorrhizal structures (Arbuscules and vesicles) were observed. We are presenting the field data on the above aspects from Vuyyuru sugar factory area.
机译：在磷含量为100％和75％的条件下，研究了丛枝菌根（VAM）对提高甘蔗产量的影响。在这两个不同的磷水平下，评估了三个甘蔗品种93V297，CoC85036，Co91002的产量和其他参数。这三个甘蔗品种的响应非常令人鼓舞，并且在经过测试的不同甘蔗品种中，产量都有显着提高。产量提高幅度为7.50 MT /公顷。至12.00 MT /公顷。磷含量为75％+ 12.5千克。 VAM /公顷。这似乎是磷肥获得正面结果而不影响其他参数的关键水平。还通过对根进行染色来研究菌根感染，并观察到典型的菌根结构（丛枝和囊泡）。我们正在提供来自Vuyyuru制糖厂地区的上述方面的现场数据。

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