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Flexural properties of all bamboo 'green' composites

机译：所有竹子“绿色”复合材料的弯曲性能

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This paper deals with the development and evaluation of environment-friendly composites that are composed of only bamboo. Japanese timber bamboo (Madake) is hot pressed in order to increase its mechanical properties, such as flexural strength and impact strength. The hot pressing conditions are varied from room temperature to 220°C. The flexural strength, flexural modulus, compressive strength and Izod impact strength increase with increasing the moulding temperature up to 160°C, showing the maximum peak values. The effect of moulding pressure on the mechanical properties is smaller than the effect of the moulding temperature. Extensive densification in both the vascular bundle and parenchyma cell regions is achieved by hot pressing and this increase in density results in the increased mechanical properties.
机译：本文涉及由仅由竹子组成的环保复合材料的开发和评估。日本木材竹（麦克脂）热压，以增加其机械性能，如弯曲强度和冲击强度。热压条件从室温变化至220°C。随着增长的成型温度高达160°C，弯曲强度，弯曲模量，抗压强度和抗压强度和Izod冲击强度增加，显示最大峰值。模塑压力对机械性能的影响小于模塑温度的效果。通过热压实现血管束和实质细胞区中的广泛致密化，并且这种密度的增加导致机械性能增加。

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