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Continued Development Theory and Practice of Sweet Potato Industry

机译:甘薯产业的持续发展理论与实践

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摘要

This article sincerely introduces current situation of the sweet potato industry at the basic of its nutritional and healthcare functions, introduced series of sweet potato production which have been exploited or not been exploited beside the prospective analysis of potato industry development, and it included the following points: Firstly, improve and deeply process of the sweet potato starch quality. Secondly, exploitation of sweet potato amylase technology; Thirdly, preparation of sweet potato dietary fiber; Fourthly, the extract technology of sweet potato active ingredient, polysaccharide and protein. It proposed the continuing developing measure of sweet potato industry. First we should improve scientific level of sweet potato breeding, and then improve the research of the sweet potato breeding technology; third, we should enhance the improvement of technology, widen product field; fourth, adopt sweet potato circular economy, promote industry level.
机译:本文真诚地介绍了甘薯行业的现状,在其营养和医疗保健功能的基础上,介绍了一系列已被开发的甘薯产业发展潜水的甘薯生产系列,其中包括以下几点:首先,改善和深深加工甘薯淀粉质量。其次,利用红薯淀粉酶技术;第三,制备甘薯膳食纤维;第四,红薯活性成分,多糖和蛋白质的提取物技术。它提出了甘薯行业的持续发展措施。首先,我们应该提高甘薯育种的科学水平,然后改善甘薯育种技术的研究;第三,我们应该提升技术的改进,扩大产品领域;第四,采用红薯循环经济,促进行业水平。

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