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A knowledge-based system for measuring the quality of the distribution of salami slices on pizza crusts

机译:基于知识的系统,用于测量比萨饼上萨拉米香肠薄片的分配质量

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摘要

All manufacturing companies have been trying to integrate intelligence-oriented strategies into their workflow. This saves time and money and leads to a better quality of goods. This intelligent strategy is in the subject area of Artificial Intelligence (AI). In our contribution a “Knowledge-Based System” (KBS) for image processing and pattern recognition, machine learning (ML) is used to measure the quality of the distribution of salami slices on pizza crusts. Measuring quality provides the opportunity to correct the position of the salami slices by automated systems (e.g. a robot arm) in the future rather than by employees.
机译:所有制造公司一直在尝试将面向智能的策略集成到他们的工作流程中。这样可以节省时间和金钱,并可以提高商品质量。这种智能策略属于人工智能(AI)的主题领域。在我们的贡献中,用于图像处理和模式识别的“基于知识的系统”(KBS),机器学习(ML)用于测量比萨饼表面上萨拉米香肠薄片的分布质量。测量质量为将来通过自动化系统(例如机器人手臂)而不是员工来校正萨拉米香肠切片的位置提供了机会。

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