声明
Chapter 1 Introduction
1.1. Research background
1.2. Information Systems in production
1.3. Supply chain management in production.
1.4. Research Objectives
1.5. Significance of the Study
1.6. Limitation of study
1.7. Background of Sierra Leone Brewery Limited
1.8. Outline of thesis
Chapter 2 Literature Review
2.1 Literature Review
2.2 Information Technologies for Supply Chain Management
2.3 Understanding SCM
2.4 Supply Chain Risk
2.5 Information System
2.6 Effectiveness of information systems in supply chain management to firms
Chapter 3:Research methodology
3.1 Research Methods and Methodology
3.2 Research Instrument Used
3.3 Research design
Chapter 4:Discussion and Result
4.1 Product Design Overview
4.2 Interview with the production and marketing Team
4.3 Interview with I.T Department
4.4 Interview with Supply Chain Department
4.5 Limitations of IS and SCM in production
5. Chapter 5 Summary and Conclusion
5.1 Summary
5.2 Recommendation
5.3 Future work
Conclusion
参考文献
DEDICATION
致谢
