首页> 中文期刊> 《农业生物技术:英文版》 >Analysis on Technical Measures on Energy Saving and Consumption Reducing During Stevia Sugar Production

Analysis on Technical Measures on Energy Saving and Consumption Reducing During Stevia Sugar Production

         

摘要

Based on the analysis of actual energy consumptions during stevia sugar production,practical measures were proposed to save energy( gas,water and powder) consumption and reduce cost through waste heat recycle and utilization,process improvement,equipment operation efficiency,application of newly energysaving equipment,and some project applications were provided as case study for some techniques and methods adopted in the production.

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