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Hygienic measures during animal transport to abattoirs - a status quo analysis of the current cleaning and disinfection of animal transporters in Germany

机译:动物运输到屠宰场期间的卫生措施-当前德国动物运输工具的清洁和消毒的现状分析

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摘要

BackgroundThe process of cleaning and disinfection of animal transport vehicles after unloading animals at the abattoir is a critical control point regarding proper hygiene. It is an important step regarding the biosecurity. In the present study, a status quo analysis of the currently performed cleaning and disinfection measures of animal transport vehicles was carried out at the vehicle washing facilities of five different industrial abattoirs in Germany. For this purpose, a checklist was developed and validated to assess the washing procedure of transport vehicles in a standardised way. The evaluated phases of cleaning included the evaluation criteria “length of time per used floor”, “visual cleaning success” and the “hygienic awareness of the driver”. During disinfection, attention was paid to the internal and external surfaces of the transporter and to the methods used to disinfect them. In addition, the technical and structural equipment of the five different washing facilities were recorded using a questionnaire and compared to the legal regulations, respectively. At each location, approximately 150 vehicles of all delivery types (transport vehicles owned by the abattoir, external delivery companies and vehicles owned by the supplying farmers) were inspected so that in total a number of more than 750 vehicles were included in this study. The aim was to develop abattoir specific, as well as generally applicable intervention measures and to generate “standard-operation procedures” (SOP’s) for the cleaning and disinfection of animal transporters.
机译:背景技术在屠宰场卸下动物后,对动物运输工具进行清洁和消毒的过程是有关适当卫生的关键控制点。这是关于生物安全的重要一步。在本研究中,在德国的五个不同工业屠场的洗车设施中,对当前进行的动物运输车辆的清洁和消毒措施进行了现状分析。为此,制定并验证了清单,以标准化方式评估运输车辆的清洗程序。评估的清洁阶段包括评估标准“每个使用地板的时间长度”,“视觉清洁成功”和“驾驶员的卫生意识”。在消毒期间,要注意运输机的内表面和外表面以及对其进行消毒的方法。此外,使用问卷记录了五个不同洗涤设施的技术和结构设备,并分别与法律法规进行了比较。在每个地点,检查了大约150种所有运输类型的车辆(屠宰场拥有的运输车辆,外部运输公司和供应农户拥有的车辆),因此本研究总共包括了750多种车辆。目的是制定特定于屠宰场的措施以及普遍适用的干预措施,并制定用于清洁和消毒动物运输工具的“标准操作程序”(SOP)。

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