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Shipping and storage temperature logger datasets for extended shelf life vacuum packaged chilled beef in the Chinese supply chain

机译：运输和存储温度记录器数据集可延长中国供应链中真空包装的冰鲜牛肉的保质期

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This article contains temperature logger datasets obtained for refrigerated cartons of Australian vacuum packaged chilled beef stored under near ideal conditions (∼- 1 °C) in Australia (CONTROL) and shipped via land and sea to three destinations in China (China-1, China-2, China-3) described in detail previously [1]. Cartons were stored for 84, 98, 120 and 140 days postslaughter. Temperature data were acquired during shipping and storage using i-buttons (Thermocron-TCS, Baulkham Hills, Australia) and LogTags (TRIX-16, LogTag Australia, Baulkham Hills, Australia).

机译：本文包含温度记录器数据集，这些数据记录器是在澳大利亚的理想条件下（〜-1°C）下储存的澳大利亚真空包装冷藏牛肉的冷藏纸箱而获得的，并通过陆路和海路运输到中国的三个目的地（中国-1，中国） -2，China-3）之前已详细描述[1]。纸箱在屠宰后存放84、98、120和140天。温度数据是在运输和存储过程中使用i按钮（Thermocron-TCS，澳大利亚鲍尔汉姆山庄）和LogTags（TRIX-16，澳大利亚LogTag，澳大利亚鲍尔汉姆山庄）获取的。

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期刊名称 Data in Brief
作者
Damian Frank; Yimin Zhang; Xin Luo; Xue Chen; Glen Mellor; Janet Stark; Joanne Hughes;
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作者单位

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年(卷),期 2019(27),-1
年度 2019
页码 104586
总页数 3
原文格式 PDF
正文语种
中图分类
关键词
Vacuum packaged chilled beef Storage temperature;

机译：真空包装的冰鲜牛肉;储存温度;

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专利

1. Shipping and storage temperature logger datasets for extended shelf life vacuum packaged chilled beef in the Chinese supply chain [J] . Damian Frank, Yimin Zhang, Xin Luo, Data in Brief . 2019,第2期

机译：运输和储存温度记录器数据集，用于扩展保质期真空封装在中国供应链中的冷冻牛肉
2. Shelf life extension of vacuum packaged chilled beef in the Chinese supply chain. A feasibility study [J] . Frank Damian, Zhang Yimin, Li Yutao, Meat Science . 2019,第JULa期

机译：中国供应链中真空包装的冰鲜牛肉的保质期延长。可行性研究
3. Shelf life extension of vacuum packaged chilled beef in the Chinese supply chain. A feasibility study [J] . Frank Damian, Zhang Yimin, Li Yutao, Meat Science . 2019,第Jula期

机译：保质期延长真空包装的冷冻牛肉在中国供应链。可行性研究
4. TIME TEMPERATURE INTEGRATORS (TTI) FOR SHELF LIFE MONITORING AND OPTIMIZATION AND RISK REDUCTION IN THE FOOD CHILL CHAIN : APPLICATION ON MAP MINCED BEEF [C] . P.S. TAOUKIS, Th. TSIRONI, M. GIANNOGLOU, IIR International Conference on the Cold Chain and Sustainability . 2010

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5. Effect of packaging during storage time on retail display shelf-life of beef strip loins from two different production systems. [D] . Luzardo, Santiago. 2016

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Shipping and storage temperature logger datasets for extended shelf life vacuum packaged chilled beef in the Chinese supply chain

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