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Assessment of Staphylococcus aureus along milk value chain and its public health importance in Sebeta central Oromia Ethiopia

机译:埃塞俄比亚中部奥罗米亚州Sebeta沿牛奶价值链的金黄色葡萄球菌评估及其对公共卫生的重要性

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摘要

Background Staphylococcus aureus is one of the leading causes of gastroenteritis acquired from contaminated foods such as milk and milk products. However, such information is limited in Ethiopia. A cross-sectional study was conducted to assess the contamination of milk with S. aureus and knowledge, attitudes and practices (KAP) of actors along the milk value chain in Sebeta, Central Oromia, Ethiopia. A total of 291 samples collected from dairy farms, milk collection centers (MCCs) and processing plant were examined using standard microbiological techniques. The antimicrobial susceptibility profiles of the isolates were also investigated. The KAP of actors in milk value chain were evaluated through a structured questionnaire.
机译:背景技术金黄色葡萄球菌是从受污染的食物(如牛奶和奶制品)中获得的肠胃炎的主要原因之一。但是,这种信息在埃塞俄比亚是有限的。进行了一项横断面研究,以评估金黄色葡萄球菌对牛奶的污染以及埃塞俄比亚中奥罗米亚州塞贝塔的牛奶价值链上的行为者的知识,态度和行为(KAP)。使用标准的微生物学技术对从奶牛场,牛奶收集中心(MCC)和加工厂收集的总共291个样品进行了检查。还研究了分离物的抗菌敏感性。通过结构化问卷评估了牛奶价值链中参与者的KAP。

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