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The SMARTER pilot study: Testing feasibility of real-time feedback for dietary self-monitoring

机译:SMARTER试点研究:测试饮食自我监控的实时反馈的可行性

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摘要

Self-monitoring (SM) of food intake is central to weight loss treatment. Technology makes it possible to reinforce this behavior change strategy by providing real-time feedback (FB) tailored to the diary entry. To test the feasibility of providing 1–4 daily FB messages tailored to dietary recordings via a smartphone, we conducted a 12-week pilot randomized clinical trial in Pittsburgh, PA in US in 2015. We compared 3 groups: SM using the Lose It! smartphone app (Group 1); SM + FB (Group 2); and SM + FB + attending three in-person group sessions (Group 3). The sample (N = 39) was mostly white and female with a mean body mass index of 33.76 kg/m2. Adherence to dietary SM was recorded daily, weight was assessed at baseline and 12 weeks. The mean percentage of days adherent to dietary SM was similar among Groups 1, 2, and 3 (p = 0.66) at 53.50% vs. 55.86% vs. 65.33%, respectively. At 12 weeks, all groups had a significant percent weight loss (p < 0.05), with no differences among groups (− 2.85% vs. − 3.14% vs. − 3.37%) (p = 0.95); 26% of the participants lost ≥ 5% of their baseline weight. Mean retention was 74% with no differences among groups (p = 0.37). All groups adhered to SM at levels comparable to or better than other weight loss studies and lost acceptable amounts of weight, with minimal intervention contact over 12 weeks. These preliminary findings suggest this 3-group approach testing SM alone vs. SM with real-time FB messages alone or supplemented with limited in-person group sessions warrants further testing in a larger, more diverse sample and for a longer intervention period.
机译:食物摄入量的自我监控(SM)对减肥治疗至关重要。通过提供针对日记条目的实时反馈(FB),技术可以增强这种行为改变策略。为了测试通过智能手机提供针对饮食记录的每日1-4条FB消息的可行性,我们于2015年在美国宾夕法尼亚州匹兹堡进行了为期12周的随机临床试验。我们比较了3组:使用Lose It的SM!智能手机应用(第1组); SM + FB(第2组);和SM + FB +参加三个面对面的小组会议(小组3)。样本(N = 39)多为白人和女性,平均体重指数为33.76 kg / m 2 。每天记录对饮食SM的依从性,在基线和12周时评估体重。在第1、2和3组中,坚持饮食SM的平均天数百分比相似(p = 0.66),分别为53.50%,55.86%和65.33%。在第12周时,所有组的体重减轻百分比均显着(p <0.05),各组之间无差异(-2.85%vs.-3.14%vs.-3.37%)(p = 0.95); 26%的参与者体重减轻了5%以上。平均保留率为74%,各组之间无差异(p = 0.37)。所有组均以与其他减肥研究相当或更好的水平坚持SM,并且在12周内以最少的干预接触减少了可接受的体重。这些初步发现表明,这种3组方法单独测试SM与单独使用实时FB消息进行SM进行测试,或者与有限的面对面小组会议相辅相成,需要在更大,更多样化的样本中进行更长测试,并需要更长的干预时间。

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