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Weight and volume estimation of poultry and products based on computer vision systems: a review

机译：基于计算机视觉系统的家禽和产品的重量和体积估计：综述

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摘要

The appearance, size, and weight of poultry meat and eggs are essential for production economics and vital in the poultry sector. These external characteristics influence their market price and consumers' preference and choice. With technological developments, there is an increase in the application and importance of vision systems in the agricultural sector. Computer vision has become a promising tool in the real-time automation of poultry weighing and processing systems. Owing to its noninvasive and nonintrusive nature and its capacity to present a wide range of information, computer vision systems can be applied in the size, mass, volume determination, and sorting and grading of poultry products. This review article gives a detailed summary of the current advances in measuring poultry products' external characteristics based on computer vision systems. An overview of computer vision systems is discussed and summarized. A comprehensive presentation of the application of computer vision-based systems for assessing poultry meat and eggs was provided, that is, weight and volume estimation, sorting, and classification. Finally, the challenges and potential future trends in size, weight, and volume estimation of poultry products are reported.
机译：家禽肉和鸡蛋的外观，尺寸和重量对于生产经济学和家禽部门至关重要。这些外部特征影响了他们的市场价格和消费者的偏好和选择。通过技术发展，农业部门的视力系统的应用和重要性有所增加。计算机愿景已成为家禽衡量和加工系统的实时自动化的有希望的工具。由于其非侵入性和非流体性质及其提供广泛信息的能力，计算机视觉系统可以应用于家禽产品的大小，质量，体积测定和分类和分级。本综述文章详细概述了根据计算机视觉系统测量家禽产品的外部特性的当前进步。讨论和总结了计算机视觉系统的概述。提供了综合介绍了计算机视觉的基于禽肉和鸡蛋的系统的应用，即重量和体积估计，分类和分类。最后，报道了家禽产品规模，重量和体积估计的挑战和潜在的未来趋势。

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