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Design, Development and Evaluation of Minimal Processing Machine for Tender Coconut (Cocos nudfera)

机译:嫩椰子(Cocos Nudfera)最小加工机的设计,开发和评估

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摘要

This research involved designing and developing a prototype for minimal processing of tender coconut that could trim the outer husk to make a pentagonal shape coconut that could be cut open easily. The prototype consisted of a trimming unit and a power transmission system. The trimming unit consisted of a tender nut holder, shoulder-trimming knife, and bottom cutting knife. Shoulder trimming knife was set to the angle of 60° giving rise to minimum fibrous surface and short processing time. During operation, the tender coconut was placed vertically at the holder and clamped before the shoulder trimming took place. When the fruit rotated, the operator manually adjusted the trimming blades to trim the shoulder part of the fruit. The results show that the coconut trimming machine could trim 160 tender nuts, h~(-1) with a trimmed husk of 52.56 kg/h when the rotational speed was set at 428 rpm.
机译:这项研究涉及设计和开发原型,用于最小处理嫩椰子,可以修剪外壳,以制作可以轻松切断的五角形椰子。 原型由修剪单元和动力传输系统组成。 修剪单元由嫩螺母架,肩部修剪刀和底切刀组成。 肩部修剪刀设置为60°的角度,从而产生最小纤维表面和短处理时间。 在操作期间,嫩椰子垂直放置在支架上并在肩部修剪之前夹紧。 当水果旋转时,操作员手动调节修剪刀片以修剪果实的肩部。 结果表明,椰子修剪机可以在旋转速度设定为428 rpm时,椰子修剪机可以用52.56 kg / h的修剪螺旋,H〜(-1)。

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    Physiology Biochemistry and Post-Harvest Technology Division ICAR - Central Plantation Crops Research Institute Kasaragod - 671124 INDIA;

    Physiology Biochemistry and Post-Harvest Technology Division ICAR - Central Plantation Crops Research Institute Kasaragod - 671124 INDIA;

    Physiology Biochemistry and Post-Harvest Technology Division ICAR - Central Plantation Crops Research Institute Kasaragod - 671124 INDIA;

    Physiology Biochemistry and Post-Harvest Technology Division ICAR - Central Plantation Crops Research Institute Kasaragod - 671124 INDIA;

    Physiology Biochemistry and Post-Harvest Technology Division ICAR - Central Plantation Crops Research Institute Kasaragod - 671124 INDIA;

  • 收录信息 美国《工程索引》(EI);
  • 原文格式 PDF
  • 正文语种 eng
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