Bactericidal Property of Macro-, Micro- and Nanocurcumin: An Assessment

Judy Gopal; Manikandan Muthu; Sechul Chun

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Bactericidal Property of Macro-, Micro- and Nanocurcumin: An Assessment

机译：宏观，微观和纳米透明蛋白的杀菌性能：评估

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The bactericidal properties of curcumin are well established. In the current communication, we have studied the effect of macro-, micro- and nanocurcumin on their respective bactericidal properties. The bactericidal property was evaluated through interacting curcumin with four predominant pathogenic bacteria. The results demonstrated a fivefold enhancement in bactericidal activity by nanocurcumin. CLSM was instrumental in understanding the mechanism behind the enhanced activity of the nanocurcumin. The higher penetration as shown by the CLSM imaging and the enhanced solubility of the nanocurcumin are speculated to be reasons for the observed superior bactericidal property of nanocurcumin.

机译：姜黄素的杀菌性质很好。在当前的通信中，我们研究了宏观，微碳和纳米透明蛋白对各自的杀菌性质的影响。通过与四种主要致病细菌相互作用姜黄素来评价杀菌性质。结果表明，纳米透明蛋白酶杀菌活性的五倍提高。 CLSM在理解纳米透明蛋白的增强活性背后的机制方面是有乐器。通过Clsm成像所示和纳米渗透蛋白的增强溶解度的渗透性越高，是观察到纳米透明蛋白的优异杀菌性的原因。

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来源
《Arabian Journal for Science and Engineering. Section A, Sciences》 |2016年第6期|2087-2093|共7页
作者
Judy Gopal; Manikandan Muthu; Sechul Chun;
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作者单位

Department of Bioresources and Food Science Konkuk University Seoul 143-701 Korea;

Department of Bioresources and Food Science Konkuk University Seoul 143-701 Korea;

Department of Bioresources and Food Science Konkuk University Seoul 143-701 Korea;

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收录信息美国《科学引文索引》(SCI);
原文格式 PDF
正文语种 eng
中图分类
关键词
Turmeric; Curcumin; Bactericidal; Nano; Micro; Size; Confocal microscope;

机译：姜黄;姜黄素;杀菌剂;纳米;微;尺寸;共聚焦显微镜;

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Bactericidal Property of Macro-, Micro- and Nanocurcumin: An Assessment

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