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Latin flavors and aromas are here to stay

机译:保留拉丁风味和香气

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摘要

The demand for Latin food in U.S. restaurants is growing at a rate of about 10 percent per year - almost as fast as the Hispanic population in this country, which is nine times higher than the growth rate of non-Hispanic communities, according to Infoamericas. In fact, according to the U.S. Census Bureau, between 2000 and 2020, Hispanics will be responsible for 44 percent of the total U.S. population growth. Furthermore, Hispanics recently became the largest minority group, with 40 million living throughout the 50 states.
机译:Infoamericas的数据显示,美国餐馆对拉丁食物的需求以每年约10%的速度增长,几乎与该国的拉美裔人口一样快,这比非拉美裔社区的增长率高出九倍。实际上,根据美国人口普查局的数据,从2000年到2020年,西班牙裔将占美国总人口增长的44%。此外,西班牙裔最近成为最大的少数群体,在50个州中有4000万人居住。

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