Burrito Buzz- And So Few Ads

MICHAEL ARNDT

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Burrito Buzz- And So Few Ads

机译：玉米煎饼嗡嗡声-很少广告

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It is deep-freezer cold out-side-just 5 degrees-and the snow is coming down hard. Never mind. Trey Parrott has just trudged up Chicago's Michigan Avenue to Chipotle Mexican Grill for lunch. Parrott, 25, figures he has eaten at Chipotle every week since a friend first took him to one seven years ago, when he was a high school senior in Kansas City, Mo. Over that stretch, he has also reversed roles: Today he has brought along a couple of co-workers who've never been in a Chipotle before. Their snap review? Two thumbs-up.

机译：它是深冷库，外面只有5度，雪正在下沉。没关系。 Trey Parrott刚跋涉在芝加哥的密歇根大道上，去了Chipotle Mexican Grill吃午餐。现年25岁的帕罗特（Parrott）自从一个朋友七年前（在密苏里州堪萨斯城的高中毕业）第一次带他去Chipotle以来，就每周吃一次饭。在那段时间里，他还扮演了相反的角色：今天他带来了几个从未去过Chipotle的同事。他们的快速评论？太棒了。

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来源
《Business week》 |2007年第4025期|p.84-85|共2页
作者
MICHAEL ARNDT;
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正文语种 eng
中图分类贸易经济;世界经济问题;
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Burrito Buzz- And So Few Ads

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