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Fazer Confectionery makes

机译:制作糖果制作

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Pure Dark chocolate vegan-friendly Fazer Confectionery is removing milk fat and other animal-based components from the recipe of its Fazer Pure Dark chocolate to better serve vegan consumers. Made with 70% cocoa that's responsibly sourced, Fazer Pure Dark chocolate is high in fiber and rich in flavanols, potassium and magnesium, which have beneficial effects on the nervous system and blood vessels. Fazer Pure Dark is the first Fazer product to be marked with the Fazer Brainhow logo, which indicates that the product is a particularly good choice for the well-being of the brain. "Fazer has been getting consumer feedback for a long time asking for chocolate that would be compatible with a vegan diet," says Riina Hagman, brand manager at Fazer Confectionery. "Now, we are fulfilling these wishes by making Fazer Pure Dark chocolates suitable for vegans. We are also introducing a new flavor: Fazer Pure Dark Crunchy Hazelnut."
机译:纯黑巧克力对素食主义者友好的Fazer糖果店正在从其Fazer纯黑巧克力的配方中去除乳脂和其他动物成分,以更好地为纯素食者服务。 Fazer Pure Dark巧克力采用负责任采购的70%可可制成,纤维含量高,富含黄烷醇,钾和镁,对神经系统和血管有有益作用。 Fazer Pure Dark是第一个带有Fazer Brainhow徽标标记的Fazer产品,这表明该产品是大脑健康的特别好选择。 Fazer糖果公司品牌经理Riina Hagman表示:“ Fazer长期以来一直在寻求消费者的反馈,要求提供与纯素食食品兼容的巧克力。” “现在,我们通过制造适合素食主义者的Fazer Pure Dark巧克力来实现这些愿望。我们还推出了一种新口味:Fazer Pure Dark香脆榛子。”

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    《Candy industry》 |2019年第3期|42-42|共1页
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