Elias Laederac of Switzerland won the 2018 World Chocolate Masters competition, sponsored by premium chocolate brand Cacao Barry at the Salon du Chocolat in Paris in November. After conducting preliminary selection rounds last year, the final competition pit top chocolatiers and pastry chefs from 20 countries against each other for the title of World Chocolate Master, which has only been awarded six times before.
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机译：瑞士的Elias Laederac赢得了2018年世界巧克力大师大赛的冠军，该大赛由高级巧克力品牌Cacao Barry赞助，于11月在巴黎的Salon du Chocolat举行。去年进行了初步选拔比赛后，来自20个国家/地区的顶级巧克力商和糕点师们的决赛比拼是“世界巧克力大师”的头衔，该头衔仅六次获奖。
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