Coating is our exclusive business. As experts in the field, our knowledgeable and experienced engineers comprehend every detail involved in this specialized process. Driam supplies large and small coating installations for various applications throughout the entire world. Within the food sector, the company focuses on confectionery applications, be it in sugar, chocolate or gum. In fact, nearly all producers of sugar-free confections use the company's DRIACOATERS for this application. In confectionery, hard sugar coating (spraying of solution), soft sugar coating (spraying of solution and application of solid materials) and chocolate coating, represent the most important coating processes. As a global supplier, Driam understands the key requirements for confectionery coating installations, which encompass short batch times, cost containment, continuous quality, space management and efficient use of energy.
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