Optimum stacking sequence design of composite materials Part I: Constant stiffness design

Hossein Ghiasi; Damiano Pasini; Larry Lessard

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Optimum stacking sequence design of composite materials Part I: Constant stiffness design

机译：复合材料的最佳堆垛顺序设计第一部分：恒刚度设计

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Designing an optimized composite laminate requires finding the minimum number of layers, and the best fiber orientation and thickness for each layer. To date, several optimization methods have been introduced to solve this challenging problem, which is often non-linear, non-convex, multimodal, and multidimensional, and might be expressed by both discrete and continuous variables. These optimization techniques can be studied in two parts: constant stiffness design and variable stiffness designs. This paper concentrates on the first part, which deals with composite laminates with uniform stacking sequence through their entire structure. The main optimization methods in this class are described, their characteristic features are contrasted, and the potential areas requiring more investigation are highlighted.

机译：设计优化的复合材料层压板需要找到最少的层数，以及每层的最佳纤维方向和厚度。迄今为止，已经引入了几种优化方法来解决这一具有挑战性的问题，它们通常是非线性，非凸，多峰和多维的，并且可能由离散变量和连续变量表示。这些优化技术可以分为两部分进行研究：恒定刚度设计和可变刚度设计。本文着重于第一部分，该部分讨论了在整个结构中具有均匀堆叠顺序的复合层压板。描述了该类中的主要优化方法，对比了它们的特征，并突出了需要进一步研究的潜在领域。

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来源
《Composite Structures》 |2009年第1期|1-11|共11页
作者
Hossein Ghiasi; Damiano Pasini; Larry Lessard;
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作者单位

Department of Mechanical Engineering, McGill University, Macdonald Engineering Building, 817 Sherbrooke West, Montreal, QC. Canada H3A 2K6;

Department of Mechanical Engineering, McGill University, Macdonald Engineering Building, 817 Sherbrooke West, Montreal, QC. Canada H3A 2K6;

Department of Mechanical Engineering, McGill University, Macdonald Engineering Building, 817 Sherbrooke West, Montreal, QC. Canada H3A 2K6;

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收录信息美国《科学引文索引》(SCI);美国《工程索引》(EI);
原文格式 PDF
正文语种 eng
中图分类
关键词
composite materials; optimization; stacking sequence design;

机译：复合材料;优化;堆叠顺序设计;

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1. Optimum stacking sequence design of composite materials Part II: Variable stiffness design [J] . Hossein Ghiasi, Kazem Fayazbakhsh, Damiano Pasini, Composite Structures . 2010,第1期

机译：复合材料的最佳堆垛顺序设计第二部分：可变刚度设计
2. Optimum stacking sequence design of composite laminates for maximum buckling load capacity using parameter-less optimization algorithms [J] . Kaveh A., Dadras A., Malek N. Geran Engineering with Computers . 2019,第3期

机译：使用无参数优化算法的最大屈曲载荷能力的复合层压板最佳堆叠顺序设计
3. Maximization of fundamental frequency and buckling load for the optimal stacking sequence design of laminated composite structures [J] . An Haichao, Chen Shenyan, Huang Hai Proceedings of the Institution of Mechanical Engineers. Part L, Journal of Materials: Design and Application . 2019,第8期

机译：叠层复合结构最优叠层顺序设计的基频和屈曲载荷最大化
4. DESIGN OF COMPOSITE MATERIALS WITH OPTIMAL STIFFNESS AND THERMAL CONDUCTIVITIES [C] . X.Y.Yang, X.Huang, Y.M.Xie, Advances in heterogeneous material mechanics . 2011

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5. Optimal design of variable-stiffness fiber-reinforced composites using cellular automata. [D] . Setoodeh, Shahriar. 2005

机译：使用元胞自动机的可变刚度纤维增强复合材料的优化设计。
6. Functional Nanocellulose Alginate and Chitosan Nanocomposites Designed as Active Film Packaging Materials [O] . Gregor Lavrič, Ana Oberlintner, Inese Filipova, 2021

机译：设计为活性膜包装材料的型喹啉和壳聚糖纳米复合材料
7. ABSTRACTudThe purpose of this research is to obtain an optimal formulations of Black mulberry leaves dried noodle product by using Design Expert Application with Design Mixture D-optimal method.udThis research was done with two phases. The preliminary procedures research is to determine levels of antioxidant activity, chlorophyll content, and the levels of tannin that was contained in black mulberry leaves, the black mulberry leaf flour, a pare fruits, and pare flour. Primary research is to determine the best formulation by using a Mixture Design Expert Design D-optimal method, for a purpose is to optimized the Black mulberry leaf dry noodle. Responses in this studies are a chemical analysis response by using a crude fiber analysis and protein analysis. Physical response is water absorption. Sensory response are color, flavor, and odor.udBlack mulberry leaves dried noodles was made from wheat flour, black mulberry leaf flour, and pare flour, other materials such as an eggs, water, salt, and sodium bicarbonate, of the 16 formulations that has offered to produce an optimal formulation based on desirability which contains 39.69 Flour,14.25 Black Mulberry Leaves flour, 3.06 Pare fruit and flour amounted, and other materials are 30 water, 10 eggs, 2 salt, and 1 sodium bicarbonate. The formulation has been result by program 11,05 crude fiber content, 12.93 protein, 274.31 water absorption, 4,31 for color attribute, 3,87 for taste attribute, and 3,71 for aroma attribute.ududKeyword: Black mulberry leaf dried noodles, optimization. [O] . Leti Nurlatifah Alumni, Yudi Garnida DS, Tantan Widiantara DS 2017

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8. Failure Modes of Composite Materials with Organic Matrices and their Consequences on Design. [R] . Leomand, G. C. 1975

机译：有机基质复合材料的失效模式及其设计后果。

Optimum stacking sequence design of composite materials Part I: Constant stiffness design

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