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Value for the calorie?-Corporate social responsibility and benchmarking analysis of calorie efficiency in food retailing

机译:卡路里的价值? - 企业社会责任和食品零售热量效率的基准分析

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摘要

The potential role of food retailing as a determinant for the growth in obesity prevalence has been the subject of a number of studies in the literature. This paper develops and demonstrates a corporate social responsibility evaluation tool-calorie efficiency-to benchmark a specific retail chain's corporate sustainability performance in promoting healthier food choice at the consumers, based on household panel shopping data for five food categories. The studied retail chain has performed slightly better than its closest competitors for four of the five product categories, when adjusted for changes in the retailers' customer population. The results demonstrate the importance of adjusting for changes in customer population when undertaking such benchmarking-especially when the food retail sector undergoes substantial structural developments. The developed framework can rather straightforwardly be transferred to other domains, such as business activities' impacts on climate change or the environment.
机译:食品零售作为肥胖患病率的决定因素的潜在作用是文献中许多研究的主题。本文开发并展示了企业社会责任评估工具 - 卡路里效率 - 基于家庭面板购物数据为五种食品类别促进消费者的健康食品选择,为特定的零售连锁企业可持续发展绩效基准。当零售商的客户人口的变化调整时,研究的零售连锁员比其五个产品类别中的四个最接近的竞争对手略胜于。结果表明,在进行基准时,调整客户群体变化的重要性 - 特别是当粮食零售业经历大量结构发展时。发达的框架宁愿直截了当地转移到其他领域,例如业务活动对气候变化或环境的影响。

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