Ulrick & Short, a UK starch specialist, has announced a number of new applications for its range of gluten-free, non-GM rice starches Rice starch is a natural and versatile ingredient, providing a clean, smooth mouthfeel and good stabilisation qualities for desserts and yogurts. Ulrick & Short's robust starches enable the improvement in texture and process tolerance in a wide selection of foods with absolutely no detriment to quality. Rice starches are useful for cleaning up labels, improving customer percep- tion of natural ingredients and providing non-allergenic digestive qualities to meet the demands of the 'free from' sector.
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