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首页> 外文期刊>Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries >Hossain M.R., Blumenthal E., Mustafa A. 2013 Effects of puerarin on the reduction of glucose and promotion of overall health in acutely stressed Chinook salmon, Oncorhynchus tshawytscha (Actinopterygii: Salmoniformes: Salmonidae).  Acta Ichthyol. Piscat.  43 (2): 85–93.
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Hossain M.R., Blumenthal E., Mustafa A. 2013 Effects of puerarin on the reduction of glucose and promotion of overall health in acutely stressed Chinook salmon, Oncorhynchus tshawytscha (Actinopterygii: Salmoniformes: Salmonidae).  Acta Ichthyol. Piscat.  43 (2): 85–93.

机译:Hossain M.R.,Blumenthal E.,Mustafa A.2013葛根素对急性应激的奇努克鲑鱼Oncorhynchus tshawytscha的葡萄糖减少和整体健康的影响(Actinopterygii:Salmoniformes:Salmonidae)。乙酰甲酚。 Piscat。 43(2):85-93。

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Background. Farmed fish reared in aquaculture systems are exposed to physiological stressors from biological, chemical, and physical sources. The consequences of these stressors affect the productivity of farming outcomes by reducing immune response, growth, and development within fish. A 24-h study was performed to determine the effects of supplementing puerarin—the most biologically active ingredient present in the roots of kudzu (Pueraria lobata)—within farmed fish on acute handling stress.
机译:背景。在水产养殖系统中养殖的养殖鱼暴露于来自生物,化学和物理来源的生理压力下。这些压力源的后果通过降低鱼类的免疫反应,生长和发育来影响养殖成果的生产力。进行了24小时的研究,以确定在养殖鱼类中补充葛根素(葛根(Pueraria lobata)根中存在的最具生物活性的成分)对急性处理压力的影响。

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