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首页> 外文期刊>Asian Journal of Sustainability and Social Responsibility >Assessing the impact of eco-innovations through sustainability indicators: the case of the commercial tea plantation industry in Sri Lanka
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Assessing the impact of eco-innovations through sustainability indicators: the case of the commercial tea plantation industry in Sri Lanka

机译：通过可持续性指标评估生态创新的影响：以斯里兰卡的商业茶园业为例

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Abstract Innovative processes aimed at sustainable development or eco-innovations have received increasing attention during the past years despite the lack of theoretical and methodological approaches to analyzing their impact. This paper focuses on how sustainability indicators can be used to measure the effects of “non-technical” eco-innovations in the Sri Lankan tea plantation sector. After carrying out an experimental case study on a commercial tea plantation, we employed a combination of physical and monetary sustainability indicators to evaluate the initial results of the eco-innovation. It shows that innovations aimed at improving economic benefits often result in unintentional environmental and social benefits that support a lean-green relationship. It reveals the difficulty in having a standardized set of indicators to measure the impact of eco-innovations owing to the multidimensionality of sustainability. Hence, the case study suggests adopting broad sustainability indicators that represent the wholeness of the system while capturing the long-term impact.
机译：摘要在过去的几年中，尽管缺乏用于分析其影响的理论和方法，但针对可持续发展或生态创新的创新过程却越来越受到关注。本文重点介绍如何使用可持续性指标来衡量斯里兰卡茶园部门“非技术性”生态创新的效果。在对商业茶园进行实验性案例研究后，我们采用了物理和货币可持续性指标的组合来评估生态创新的初步结果。它表明，旨在提高经济效益的创新通常会导致支持精益绿色关系的无意环境和社会效益。它揭示了由于可持续性的多维性，很难有一套标准化的指标来衡量生态创新的影响。因此，案例研究建议采用广泛的可持续性指标，这些指标代表系统的整体性，同时获取长期影响。

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