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首页> 外文期刊>International Journal of Environmental Research and Public Health >Socioeconomic Status is Significantly Associated with Dietary Salt Intakes and Blood Pressure in Japanese Workers (J-HOPE Study)
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Socioeconomic Status is Significantly Associated with Dietary Salt Intakes and Blood Pressure in Japanese Workers (J-HOPE Study)

机译：日本工人的社会经济地位与膳食盐摄入量和血压显着相关（J-HOPE研究）

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The association of socioeconomic status (SES) with nutrients intakes attracts public attention worldwide. In the current study, we examined the associations of SES with dietary salt intake and health outcomes in general Japanese workers (2,266) who participated in this Japanese occupational cohort. SES was assessed by a self-administered questionnaire. Dietary intakes were assessed with a validated, brief, self-administered diet history questionnaire (BDHQ). Multiple linear regression and stratified analysis were used to evaluate the associations of salt intake with the confounding factors. Education levels and household incomes were significantly associated with salt intake, as well as blood pressures (P 0.05). After adjusting for age, sex and total energy intake, both years of education and household income significantly affect the salt intake (for education, β = −0.031, P = 0.040; for household income, β = −0.046, P = 0.003). SES factors also affect the risk of hypertension, those subjects with higher levels of education or income had lower risk to become hypertensive (ORs for education was 0.904, P 0.001; ORs for income was 0.956, P = 0.032). Our results show that SES is an independent determinant of salt intake and blood pressure, in order to lower the risk of hypertension, the efforts to narrow the social status gaps should be considered by the health policy-makers.
机译：社会经济地位（SES）与营养摄入之间的联系引起了全世界公众的关注。在本研究中，我们研究了参加该日本职业队列的普通日本工人（2266名）中SES与饮食盐摄入量和健康结局的关系。通过自我管理的问卷评估SES。饮食摄入量通过有效，简短的自我饮食史调查表（BDHQ）进行评估。多元线性回归和分层分析被用来评估盐摄入量与混杂因素的关系。受教育程度和家庭收入与盐摄入量和血压显着相关（P <0.05）。在调整了年龄，性别和总能量摄入量之后，受教育年限和家庭收入都显着影响盐的摄入量（教育程度，β= -0.031，P = 0.040;家庭收入，β= -0.046，P = 0.003）。 SES因素也影响高血压的风险，那些受教育程度较高或收入较高的受试者患高血压的风险较低（教育的OR为0.904，P <0.001;收入的OR为0.956，P = 0.032）。我们的结果表明，SES是盐摄入量和血压的独立决定因素，为了降低高血压的风险，健康政策制定者应考虑努力缩小社会地位差距。

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