Consumption of ADD-X and Repeatedly Heated Palm Oil on the Blood Pressure and Oxidative Stress Markers in Ovarectmized Rats

Kumeshini Sukalingam; Kamsiah Jaarin; Qodriyah Haji Mohd Saad; Suhaila Mohamed; Faizah Othman

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Consumption of ADD-X and Repeatedly Heated Palm Oil on the Blood Pressure and Oxidative Stress Markers in Ovarectmized Rats

机译：卵巢切除大鼠ADD-X和反复加热的棕榈油的摄入对血压和氧化应激指标的影响

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Background and Objective: Oxidative stress is connected with the pathogenesis of cardiovascular disease s. A series of deep-fat frying in dietary cooking oil produce more amount of reactive oxygen species . In this study, repeatedly heated palm oil and AD

机译：背景与目的：氧化应激与心血管疾病的发病机制有关。在膳食食用油中进行的一系列油炸操作会产生更多的活性氧。在这项研究中，反复加热棕榈油和AD

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《International Journal of Pharmacology》 |2016年第5期|共9页
作者
Kumeshini Sukalingam; Kamsiah Jaarin; Qodriyah Haji Mohd Saad; Suhaila Mohamed; Faizah Othman;
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中图分类药学;
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1. Virgin Coconut Oil Prevents Blood Pressure Elevation and Improves Endothelial Functions in Rats Fed with Repeatedly Heated Palm Oil [J] . Badlishah Sham Nurul-Iman, Yusof Kamisah, Kamsiah Jaarin, Evidence-based complementary and alternative medicine: eCAM . 2013,第10期

机译：初榨椰子油可防止反复加热棕榈油喂养的大鼠血压升高并改善其内皮功能
2. Virgin Coconut Oil Prevents Blood Pressure Elevation and Improves Endothelial Functions in Rats Fed with Repeatedly Heated Palm Oil [J] . Badlishah ShamNurul-Iman, YusofKamisah, KamsiahJaarin, Evidence-based complementary and alternative medicine: eCAM . 2013,第9期

机译：维珍椰子油防止血压升高，并改善了饲喂反复加热的棕榈油的大鼠的内皮功能
3. Effect of Repeatedly Heated Palm Olein on Blood Pressure–Regulating Enzymes Activity and Lipid Peroxidation in Rats [J] . Malaysian Journal of Medical Science . 2012,第1期

机译：反复加热棕榈油精对大鼠血压调节酶活性和脂质过氧化的影响
4. Effect of Soybean Oil and Palm Oil Oxidation Stability on the Variation of Heat Transfer Coefficients and Residual Stress [C] . Diego S. Schicchi, Gabriela Belinato, Gustavo S. Sarmiento, Quenching control and distortion . 2012

机译：豆油和棕榈油的氧化稳定性对传热系数和残余应力变化的影响
5. Effects of acute aerobic and anaerobic exercise on markers of oxidative stress in the blood. [D] . Bloomer, Richard Joseph. 2003

机译：急性有氧和无氧运动对血液中氧化应激指标的影响。
6. Virgin Coconut Oil Prevents Blood Pressure Elevation and Improves Endothelial Functions in Rats Fed with Repeatedly Heated Palm Oil [O] . Badlishah Sham Nurul-Iman, Yusof Kamisah, Kamsiah Jaarin, 2013

机译：初榨椰子油可防止反复加热棕榈油喂养的大鼠血压升高并改善其内皮功能
7. Consumption of repeatedly heated palm and soy oils causes similar effect on blood pressure and aortic morphometry in rats [O] . Ng CY, Kamisah Y, Qodriyah MS, 2011

机译：反复加热棕榈油和豆油对大鼠的血压和主动脉形态有相似的影响

Consumption of ADD-X and Repeatedly Heated Palm Oil on the Blood Pressure and Oxidative Stress Markers in Ovarectmized Rats

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