Challenges of conversion to organic dairy production and prospects of future development in integrated smallholder farms in Kenya

C Odhong#87; R G Wahome; M Vaarst; M Kiggundu; S Nalubwama; N Halberg; S Githigia

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Challenges of conversion to organic dairy production and prospects of future development in integrated smallholder farms in Kenya

机译：肯尼亚有机小农农场向有机奶业生产转变的挑战和未来发展前景

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CertifiedorganiclivestockproductiondoesnotexistinKenya,yetlivestockformsanintegralpartofmanyorganicfarmsduetotheirroleinnutrientrecycling.Thepurposeofthisstudywastoidentifythechallengesofconversiontoorganicdairyproduction.55semi-structuredinterviewsofsmallholderfarmerswithdairycattleandorganicallycertifiedcropenterprisesinKiambuandKajiadocountieswereconductedtoexploreanddiscussthefactorsthathinderconversionoftheirdairyenterprises.Theaverageageofthefarmerswas52years,65%ofthemfemale.Thefarmsaveraged3.8acres,87%privatelyowned,butskewedtotheleftwith75%oftherespondent#8217;sfarmsowninglessthan3.8acresandthusunabletoproducesufficientfodderfortheircattle.Cattlewerekeptmainly(63.5%)toaugmentincomeobtainedfromorganiccropproduction.Artificialinseminationwastheonlymethodusedforbreeding.Withmorethan5yearsofcrop-dairyintegration,61%ofthefarmershadconsideredmanagingtheirlivestockorganically.However,lackoforganicinputstocontrolpestanddiseases(78%)andlackoforganicfeed(64%)wereidentifiedasthemostimportantconstraintsandhindranceforconvertingtoorganicdairyproduction.Futureprospectsforintegratedorganicdairyproductioninsmallholderproductionsystemsthereforedependsontheavailabilityofresearchbasedadviceonsufficientorganicfeed,diseaseandpestcontrolinputsunderlocalconditions.

机译：CertifiedorganiclivestockproductiondoesnotexistinKenya，yetlivestockformsanintegralpartofmanyorganicfarmsduetotheirroleinnutrientrecycling.Thepurposeofthisstudywastoidentifythechallengesofconversiontoorganicdairyproduction.55semi-structuredinterviewsofsmallholderfarmerswithdairycattleandorganicallycertifiedcropenterprisesinKiambuandKajiadocountieswereconductedtoexploreanddiscussthefactorsthathinderconversionoftheirdairyenterprises.Theaverageageofthefarmerswas52years，65％ofthemfemale.Thefarmsaveraged3.8acres，87％privatelyowned，butskewedtotheleftwith75％oftherespondent＃8217; sfarmsowninglessthan3.8acresandthusunabletoproducesufficientfodderfortheircattle.Cattlewerekeptmainly（63.5％）toaugmentincomeobtainedfromorganiccropproduction.Artificialinseminationwastheonlymethodusedforbreeding.Withmorethan5yearsofcrop-dairyintegration，61％ofthefarmershadconsideredmanagingtheirlivestockorganically但是，可以确定的是，控制输入病态的有机投入不足（78％）和有机饲料的缺乏（64％）是最重要的。小农户生产系统中有机奶制品综合生产的前景因此取决于能否根据当地条件对有机饲料，疾病和病虫害的控制输入进行研究。

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《Livestock research for rural development》 |2014年第7期|共页
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C Odhong#87; R G Wahome; M Vaarst; M Kiggundu; S Nalubwama; N Halberg; S Githigia;
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Challenges of conversion to organic dairy production and prospects of future development in integrated smallholder farms in Kenya

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