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首页> 外文期刊>Journal of Applied Life Sciences International >Chemical Analysis of Moringa oleifera and M. peregerina and their Growth Responses to Water Stress under Semi-desert Condition of Sudan
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Chemical Analysis of Moringa oleifera and M. peregerina and their Growth Responses to Water Stress under Semi-desert Condition of Sudan

机译：苏丹半荒漠条件下辣木和peregerina的化学分析及其对水分胁迫的响应

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Aim: The objective of this study was to evaluate the growth and chemical analysis of two of Moringa oleifera and Moringa peregerina under three watering intervals. Place and Duration of Study: Field experiments were conducted for two consecutive seasons (20112012- 20122013) in the at the Demonstration Farm at Shambat, Sudan University of Science & Technology College of Agricultural Studies, Sudan. Methodology: Complete randomized block design with four replications was used to execute the experiment for three irrigation intervals (control irrigated every 10 days, and the other two watering intervals extended for every 20, and 30 days). M. peregrina in the field delayed in emergence in both seasons. The field parameters were taken only for M. oleifera . Chemical and proximate analyses were carried out for the two species of Moringa to determine, protein, ash, fiber, fat. The minerals, calcium, magnesium, sodium, potassium, and ion. Results: Results of this experiment demonstrated no significant differences within or between parameters of plant height, number of leaves per plant, fresh weight, plant dry weight, and root dry weight among the three watering intervals for the two seasons for Moringa oleifera . However, stem diameter in the first season showed significant variations only in results for the first four weeks from starting watering interval treatment. The watering interval every 30 days showed the highest plant height in both seasons, whereas, number of leaves was the highest for the 30 days watering interval only in the first season, were not significantly different between watering treatments. Conclusion: The findings of this study proved that growth of Moringa oleifera grown in Sudan are not affected by water interval up to 30 days. The nutritive value of M. oleifera was significantly higher than M. peregrina especially in protein, calcium, potassium and iron.
机译：目的：本研究的目的是评估在三个浇水间隔下两个辣木和辣木的生长和化学分析。研究的地点和持续时间：在苏丹科学技术大学农业研究学院Shambat的示范农场连续两个季节（2011 2012-2012 2013）进行了田间试验。方法：采用具有四个重复的完全随机区组设计，以三个灌溉间隔（对照每10天灌溉一次，其他两个浇水间隔每20天和30天一次）进行实验。在两个季节中，该领域的百日草均延迟出现。田间参数仅适用于油茶。对辣木的两种物种进行了化学和近邻分析，以确定蛋白质，灰分，纤维，脂肪。矿物质，钙，镁，钠，钾和离子。结果：该实验的结果表明在两个季节的三个浇水间隔中，辣木的株高，单株叶片数，鲜重，植物干重和根干重之间或之间没有显着差异。但是，从开始浇水间隔处理开始的前四周，第一季的茎径仅显示出显着变化。每30天浇水间隔在两个季节中都显示出最高的株高，而仅在第一个季节中，在30天浇水间隔中叶片的数量最高，在两次浇水处理之间没有显着差异。结论：这项研究的结果证明，苏丹生长的辣木的生长不受长达30天的水间隔的影响。油茶的营养价值明显高于百日草，尤其是蛋白质，钙，钾和铁。

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