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首页> 外文期刊>Journal of Microbiology, Biotechnology and Food Sciences >USE OF ELECTROLYZED WATER IN ANIMAL PRODUCTION
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USE OF ELECTROLYZED WATER IN ANIMAL PRODUCTION

机译：电解水在动物生产中的使用

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The paper deals with the possibility to use the properties of electrolyzed water to disinfect breeding halls and to water animals. The aim of the research was to find out whether elektrolyzed water used for desinfication of breedings hall and watering of animals influences selected indicators of the meat quality. Electrolyzed water is produced in a patent-protected device Envirolyte that produces biocide solution using potable water with added NaCl. The technology of production guarantees the product is entirely ecological, biologically fully degradable, non-toxic that can replace traditional chemical agents. Possibilities of disinfection using this solution have been verified directly in stables at the interval of 20, 40, 60 min. after application. Staphylococci and streptococci and enterococci were inactive always after 60 minutes of effect. There was significant decrease in the number of total number of microorganisms. Further, the solution of electrolyzed water was used to water poultry; and the affect on some of the properties of poultry meat, changes in pH, colour and loss of water (dripping) in particular, was observed. Testing was carried out under working conditions in two breeding halls at a time and the technology of electrolyzed water to disinfect premises and to water chickens was used in one of the halls. When the chickens were slaughter mature, the poultry was slaughtered at the standard slaughterhouse and samples (127 pieces) were taken in order to measure pH, colour and loss of water (dripping). The values of pH, colour and loss of water (dripping) ascertained, processed by the T-test did not confirm the hypothesis of the assumed possible differences in occurrence of critical values of these indicators in both groups observed.
机译：本文探讨了利用电解水的特性对育种场和动物进行消毒的可能性。该研究的目的是发现用于育种场去毒和动物浇水的电解水是否会影响所选的肉质指标。电解水是在受专利保护的设备Envirolyte中生产的，该设备使用添加了NaCl的饮用水来生产杀菌剂溶液。生产技术保证了该产品完全生态，可生物完全降解，无毒，可以替代传统化学试剂。已经在20、40、60分钟的间隔内直接验证了使用该溶液消毒的可能性。申请后。效果60分钟后，葡萄球菌，链球菌和肠球菌始终不活跃。微生物总数显着减少。另外，将电解水的溶液用于家禽。并且观察到对禽肉某些特性的影响，尤其是pH值，颜色和水分流失（滴落）的变化。在工作条件下一次在两个繁殖大厅中进行了测试，其中一个大厅使用了电解水消毒处所和给鸡浇水的技术。将鸡屠宰成熟后，将家禽在标准屠宰场屠宰，并取样（127件）以测量pH值，颜色和水分流失（滴落）。通过T检验确定的pH值，色泽和失水（滴落）值并未证实在观察到的两组中这些指标的临界值出现的假设可能存在差异的假设。

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