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首页> 外文期刊>Journal of Ayurveda and Integrative Medicine >Phytochemical analysis of Pathyashadangam kwath and its standardization by HPLC and HPTLC
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Phytochemical analysis of Pathyashadangam kwath and its standardization by HPLC and HPTLC

机译:绿竹药材的植物化学分析及其HPLC和HPTLC标准化

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Background Pathyashadangam kwath , a classical ayurvedic polyherbal formulation is used for the treatment of cluster head ache, migraine, upper respiratory diseases, ear ache and night blindness. Review of literature suggested that characterization parameters of Pathyashadangam kwath are not reported. Objective To report characteristic parameters of Pathyashadangam kwath to confirm quality and purity. Materials and methods The fruit pericarps of Haritaki, Bibhitaki and Amalaki , aerial parts of Bhunimba , rhizome of Haridra , stem bark of Nimba and stem of Guduchi were the ingredients of Pathyashadangam kwath . Three batches of the kwath were prepared as per standard procedures. The kwath was evaluated for organoleptic, physical, phytochemical and chromatographic parameters as per standard methods. Results HPTLC analysis revealed that Toluene: Ethyl Acetate: Formic acid (2.5: 2.0: 0.5) was a suitable mobile phase for characterization of the kwath . HPLC analysis revealed that andrographolide was a suitable marker for standardization of the kwath . Conclusion The characterization parameters presented in this paper may serve as standard reference for quality control analysis of Pathyashadangam kwath .
机译:背景技术经典的阿育吠陀多草药制剂Pathyashadangam kwath用于治疗丛集性头痛,偏头痛,上呼吸道疾病,耳痛和夜盲症。文献综述表明,没有报道Pathyashadangam kwath的表征参数。目的报道Pathyashadangam kwath的特征参数,以确认其纯度和纯度。材料与方法Haritaki,Bibhitaki和Amalaki的果皮,Bhunimba的地上部分,Haridra的根茎,Nimba的茎皮和Guduchi的茎是Pathyashadangam kwath的成分。按照标准程序制备三批kwath。根据标准方法评估kwath的感官,物理,植物化学和色谱参数。结果HPTLC分析表明,甲苯:乙酸乙酯:甲酸(2.5:2.0:0.5)是表征kwath的合适流动相。 HPLC分析表明穿心莲内酯是标准化kwath的合适标记。结论本文提出的表征参数可作为绿药丹参质量控制分析的标准参考。

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