Study Effect Type of Extraction Method And Type of Solvent To Cinnamaldehyde and Trans-Cinnamic Acid Dry Extract Cinnamon (Cinnamomum burmanii [Nees & T, Nees]Blume)

Sri Wardatun; Erni Rustiani; Nella Alfiani; Desta Rissani

首页> 外文期刊>Journal of Young Pharmacists >Study Effect Type of Extraction Method And Type of Solvent To Cinnamaldehyde and Trans-Cinnamic Acid Dry Extract Cinnamon (Cinnamomum burmanii [Nees & T, Nees]Blume)

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Study Effect Type of Extraction Method And Type of Solvent To Cinnamaldehyde and Trans-Cinnamic Acid Dry Extract Cinnamon (Cinnamomum burmanii [Nees & T, Nees]Blume)

机译：肉桂醛和反肉桂酸干提取物肉桂（Cinnamomum burmanii [Nees＆T，Nees] Blume）的提取方法类型和溶剂类型的研究效果类型

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Introduction: We report the effects of extraction methods and the type of solvent to cinnamaldehyde and trans-cinnamic acid content of dry extract of cinnamon (Cinnamomum burmanii [Nees & T,Nees] Blume). Methods: The extraction method used maceration, soxhletation and infundation. We used 50%, 70% and 96% ethanol as solvent, while for methods infundation used aquadest. Liquid extract dried to obtain dry extract. Cinnamaldehyde and transcinnamic acid measured by spectrophotometric UV-Visibel. Results: The results of the assays showed that method of maceration with 96% ethanol had cinnamaldehyde content on 124.14 ± 1.17 mg/g dry extract and trans-cinnamic acid content on 151.35 ± 1.24 mg/g dry extract. Statistical test showed that method of extraction and type of solvent had a significant effect of cinnamaldehyde and trans-cinnamic acid contents. Conclusion: 96% Ethanol and 70% ethanol solvent had a significant effect of cinnamaldehyde and trans-cinnamic acid contents, while 50% ethanol and aquadest hadn’t a significant effect of cinnamaldehyde and trans-cinnamic acid contents.

机译：简介：我们报道了提取方法和溶剂类型对肉桂干提取物肉桂的含量和肉桂醛和反式肉桂酸含量的影响（Cinnamomum burmanii [Nees＆T，Nees] Blume）。方法：提取方法采用浸软，浸提和浸没。我们使用50％，70％和96％的乙醇作为溶剂，而对于方法的资助则尽量使用aquadest。将液体提取物干燥以获得干提取物。肉桂醛和肉桂酸通过分光光度法UV-Visibel测定。结果：测定结果表明，用96％乙醇浸渍的方法具有124.14±1.17mg / g干提取物的肉桂醛含量和151.35±1.24mg / g干提取物的反肉桂酸含量。统计测试表明，提取方法和溶剂类型对肉桂醛和反式肉桂酸含量有显着影响。结论：96％乙醇和70％乙醇溶剂对肉桂醛和反式肉桂酸含量有显着影响，而50％乙醇和无水乙醇对肉桂醛和反式肉桂酸含量没有显着影响。

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《Journal of Young Pharmacists》 |2017年第1s期|共3页
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Sri Wardatun; Erni Rustiani; Nella Alfiani; Desta Rissani;
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Study Effect Type of Extraction Method And Type of Solvent To Cinnamaldehyde and Trans-Cinnamic Acid Dry Extract Cinnamon (Cinnamomum burmanii [Nees & T, Nees]Blume)

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