Enterovirus Recovery with Vegetable Floc

Jack Konowalchuk; Joan I. Speirs

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Enterovirus Recovery with Vegetable Floc

机译：用蔬菜絮凝剂回收肠道病毒

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A lettuce floc was prepared and used for recovering enterovirus from an aqueous suspension. The method is simple, and the adsorption of coxsackievirus B5, echovirus 7, and poliovirus 1 is quantitative. The virus-floc complex may be removed from aqueous suspension by low-speed centrifugation and dissolved at an alkaline pH in a small volume of water; virus is then available for assay on cultured cells. Flocs from some other green vegetables also possess the property of virus adsorption

机译：制备生菜絮状物，并将其用于从水性悬浮液中回收肠病毒。该方法很简单，柯萨奇病毒B5，回声病毒7和脊髓灰质炎病毒1的吸附是定量的。病毒絮凝复合物可通过低速离心从水性悬浮液中除去，并在碱性pH值下溶解在少量水中;然后可以使用该病毒对培养的细胞进行分析。其他一些绿色蔬菜的絮凝物也具有病毒吸附的特性

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《Applied Microbiology》 |1973年第4期|共3页
作者
Jack Konowalchuk; Joan I. Speirs;
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中图分类微生物学;
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4. Evaluation of Surfactant Synthesized from Waste Vegetable Oil to Enhance Oil Recovery from Petroleum Reservoirs [C] . Ademola M. Rabiu, Samya Elias, Oluwaseun Oyekola international conference on power and energy systems engineering . 2017

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5. The impact of parent acculturation on parental fruit and vegetable intake, child fruit and vegetable intake, and child perceived access and availability to fruits and vegetables in the home environment [D] . Kenny, Kathryn E. 2012

机译：父母的适应对父母的水果和蔬菜摄入量，儿童的水果和蔬菜摄入量以及家庭环境中儿童感知的水果和蔬菜的获取和供应量的影响
6. Enterovirus Recovery with Vegetable Floc [O] . Jack Konowalchuk, Joan I. Speirs 1973

机译：用蔬菜絮凝剂回收肠道病毒
7. Enterovirus Recovery with Vegetable Floc [O] . Jack Konowalchuk, Joan I. Speirs 1973

机译：肠道病毒回收与蔬菜絮状物

Enterovirus Recovery with Vegetable Floc

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