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首页> 外文期刊>Frontiers in Psychology >Broad Themes of Difference between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys
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Broad Themes of Difference between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys

机译：法国人与美国人在食物和其他生活领域的态度差异的宽泛主题：个人与公共价值，数量与质量以及舒适与欢乐

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Analysis of previous literature on the role of food in life in France and the United States suggests some fundamental differences in attitudes which may generalize outside of the food domain. Questionnaire results from French and American adults suggest that, compared to the French, Americans emphasize quantity rather than quality in making choices, Americans have a higher preference for variety, and Americans usually prefer comforts (things that make life easier) over joys (unique things that make life interesting). The American preference for quantity over quality is discussed in terms of the American focus on abundance as opposed to the French preference for moderation. The American preference for variety is reflective of Americans’ more personal as opposed to communal food and other values.
机译：对法国和美国之前有关食物在生活中的作用的文献的分析表明，人们在态度上存在一些根本性差异，这些差异可能会在食物领域之外普遍存在。来自法国和美国成年人的问卷调查结果表明，与法国人相比，美国人在选择时强调数量而不是质量，美国人更喜欢多样化，并且美国人通常更喜欢舒适（使生活更轻松的事物）胜过欢乐（独特的事物）让生活变得有趣）。相对于法国对适度的偏爱，讨论了美国人对数量而非质量的偏爱。美国人偏爱多样性，这反映出美国人比公共食物和其他价值观更具个性。

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