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Differential repression of arylsulphatase synthesis in Aspergillus oryzae

机译:米曲霉中芳基硫酸酯酶合成的差异抑制

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p1. The activities of the three arylsulphatases (arylsulphate sulphohydrolase, EC 3.1.6.1) of Aspergillus oryzae produced under a variety of repressing and non-repressing conditions were determined. 2. These enzymes exhibit different sensitivities to repression by inorganic sulphate. 3. Arylsulphatase I, but not arylsulphatases II and III, exhibits a transient de-repression in the early growth phase in sulphate media. 4. When the fungus is cultured in repressing media and subsequently transferred to non-repressing media, the synthesis of the three enzymes is non-co-ordinate. 5. Growth of the fungus in media containing choline O-sulphate or tyrosine O-sulphate as the sole source of sulphur results in complete de-repression of arylsulphatase I, But the synthesis of arylsulphatases II and III is essentially fully repressed. 6. The marked similarities between the repression characteristics of arylsulphatases II and III, contrasted with those of arylsulphatase I, indicate that the genetic locus of arylsulphatase I is distinct from that of arylsulphatases II and III, suggesting that there are distinct physiological roles for the enzyme./p
机译:> 1。确定了在多种阻抑和非阻抑条件下生产的米曲霉的三种芳基硫酸盐酶(芳基硫酸盐硫酸水解酶,EC 3.1.6.1)的活性。 2.这些酶对无机硫酸盐的抑制表现出不同的敏感性。 3.在硫酸盐培养基中,在早期生长阶段,芳基硫酸酯酶I而不是芳基硫酸酯酶II和III表现出瞬时的抑制。 4.当真菌在阻抑培养基中培养并随后转移至非阻抑培养基中时,这三种酶的合成是不协调的。 5.真菌在含有胆碱O-硫酸盐或酪氨酸O-硫酸盐作为唯一硫源的培养基中的生长导致芳基硫酸酯酶I的完全抑制,但芳基硫酸酯酶II和III的合成基本上被完全抑制。 6.与芳基硫酸酯酶I的抑制特性相比,芳基硫酸酯酶II和III的抑制特性有明显相似性,这表明芳基硫酸酯酶I的遗传位点与芳基硫酸酯酶II和III的遗传位点不同,表明该酶具有独特的生理作用。

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