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首页> 外文期刊>Fresenius environmental bulletin >ANALYSIS ON THE EVOLUTION OF WATER USESTRUCTURE ENVIRONMENT AND ITS DRIVING EFFECTS:A CASE STUDY OF GUANGXI, CHINA
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ANALYSIS ON THE EVOLUTION OF WATER USESTRUCTURE ENVIRONMENT AND ITS DRIVING EFFECTS:A CASE STUDY OF GUANGXI, CHINA

机译：水分骨环境进化分析及其驱动效应 - 以广西为例

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Understanding the evolution and driving ef-fects of the water use structure is conducive to con-trolling the total water use and ensuring the sustain-able development of the economy, society and ecol-ogy. In this article, we use inform ation entropy and LD M I methods based on 2009-2018 water consump-tion data in Guangxi Province, China to analyze wa-ter consumption structure from the overall aspects (production, residential life and ecology) and pro-duction aspects (agriculture, industry, construction and service industries). The results show that the overall inform ation entropy and equilibrium value of water use in Guangxi gradually increased slowly from 2012, but the overall value is low, w ith the highest values being 0.41 and 0.37, respectively. The unreasonable water use structure is reflected in the fact that the proportion of production water is too large, while the proportion of ecological water is too small. Although the information entropy and equi-librium value of production water are slightly higher, the rationality needs to be improved. Cumulative production effects, residents' living effects and eco-logical effects are negative, that is, they have effec-tively suppressed the increase in water consumption. Among them, the production effect is the most prom-inent, which is 12.57 times and 4.47 times of the res-idents' living and ecological effects, respectively. The effect of water intensity is the main factor that inhibits the increase in total water use, and it has the greatest effect on the suppression of production wa-ter. However, in the structure of production water use, it has the greatest inhibitory effect on agricul-tural water use. The effect of industrial structure plays a secondary role in reducing production water use. The effect of economic development is a key factor in the increase in production, residential life and ecological water use, and it has the strongest ef-fect on production water. In the production water structure, it has the greatest effect on promoting ag-ricultural water use. The effect of population size has a weak effect on the increase in production, residen-tial life and ecological water use. The research has important practical significance and economic valuefor the sustainable and environmental protection of water resources.
机译：了解水使用结构的进化和驾驶EF - Fectifive有利于将总用水量和确保经济，社会和Ecol-Ogy的可持续发展促进。在本文中，我们使用基于2009 - 2018年的广西省水土数据的信息通知熵熵和LD MI方法，从中国广西省分析了WA-TER消费结构，从整体方面（生产，住宅生活和生态）和亲日本方面（农业，工业，建筑和服务行业）。结果表明，从2012年逐渐地通知熵熵和均衡水平逐渐增加，但总值低，最高值分别为0.41和0.37。在生产水的比例太大的情况下，不合理的用水结构被反映在于生态水的比例太小。虽然生产水的信息熵和平均值略高，但需要改善合理性。累积的生产效果，居民的生活效应和生态逻辑效应是消极的，即它们已经有效地抑制了耗水量的增加。其中，生产效果是最突击的，分别为12.57倍，分别为res-Itacents生命和生态效应的4.47倍。水强度的影响是抑制总用水量增加的主要因素，对生产WA-TER的抑制具有最大的影响。然而，在生产用水的结构中，它对农林 - 特征用水有最大的抑制作用。产业结构的影响在减少生产用水方面发挥了次要作用。经济发展的影响是生产，住宅生活和生态用水量增加的关键因素，它在生产水上具有最强的EF。在生产水结构中，它对促进AG剥落的水使用具有最大的影响。人口规模的效果对生产，残留的生命和生态用水量的增加有薄弱。该研究具有重要的实际意义和经济价值，可持续和环境保护。

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