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Quantitative Analysis of Colostrum Bacteriology on British Dairy Farms

机译:英国乳业农场初乳细菌的定量分析

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Total bacterial counts (TBC) and coliform counts (CC) were estimated for 328 colostrum samples from 56 British dairy farms. Samples collected directly from cows’ teats had lower mean TBC (32,079) and CC (21) than those collected from both colostrum collection buckets (TBC: 327,879, CC: 13,294) and feeding equipment (TBC: 439,438, CC: 17,859). Mixed effects models were built using an automated backwards stepwise process in conjunction with repeated bootstrap sampling to provide robust estimates of both effect size and 95% bootstrap confidence intervals (BCI) as well as an estimate of the reproducibility of a variable effect within a target population (stability). Colostrum collected using parlour (2.06 log cfu/ml, 95% BCI: 0.35 - 3.71) or robot (3.38 log cfu/ml, 95% BCI: 1.29 - 5.80) milking systems, and samples collected from feeding equipment (2.36 log cfu/ml, 95% BCI: 0.77 - 5.45) were associated with higher TBC than those collected from the teat, suggesting interventions to reduce bacterial contamination should focus on the hygiene of collection and feeding equipment. The use of hot water to clean feeding equipment (-2.54 log cfu/ml, 95% BCI: -3.76 - -1.74) was associated with reductions in TBC, and the use of peracetic acid (-2.04 log cfu/ml, 95% BCI: -3.49 - -0.56) or hypochlorite (-1.60 log cfu/ml, 95% BCI: -3.01 - 0.27) to clean collection equipment was associated with reductions in TBC compared with water. Cleaning collection equipment less frequently than every use (1.75 log cfu/ml, 95% BCI: 1.30 - 2.49) was associated with increased TBC, the use of pre-milking teat disinfection prior to colostrum collection (-1.85 log cfu/ml, 95% BCI: -3.39 - 2.23) and the pasteurisation of colostrum (-3.79 log cfu/ml, 95% BCI: -5.87 - -2.93) were associated with reduced TBC. Colostrum collection protocols should include the cleaning of colostrum collection and feeding equipment after every use with hot water as opposed to cold water, and hypochlorite or peracetic acid as opposed to water or parlour wash. Cows’ teats should be prepared with a pre-milking teat disinfectant and wiped with a clean, dry paper towel prior to colostrum collection, and colostrum should be pasteurised where possible.
机译:估计来自56个英国乳制品农场的328个初乳样品的总细菌计数(TBC)和大肠杆菌计数。直接从奶牛奶嘴收集的样品具有低于从初乳收集桶(TBC:327,879,CC:13,294)和饲养设备(TBC:439,438,CC:17,859)收集的TBC(32,079)和CC(21)。使用自动向后的逐步处理建造混合效果模型与重复的自动启动采样一起建造,以提供效果大小和95%的引导置信区间(BCI)的强大估计,以及目标群体内变量效应的再现性的估计(稳定)。采用寄生(2.06 log CFU / ml,95%BCI:0.35 - 3.71)或机器人(3.38 log CFU / ml,95%BCI:1.29 - 5.80)挤奶系统,以及从饲养设备收集的样品(2.36 log cfu / ML,95%BCI:0.77 - 5.45)与从乳头收集的TBC较高有关,表明减少细菌污染的干预措施应专注于收集和饲养设备的卫生。使用热水至清洁饲养设备(-2.54 Log CFU / mL,95%BCI:-3.76 - -1.74)与TBC的减少相关,并使用过乙酸(-2.04 log Cfu / ml,95% BCI:-3.49 - -0.56)或次氯酸盐(-1.60 log CFU / ml,95%BCI:-3.01- 0.27)与水相比,TBC的减少有关。清洁收集设备比每次使用更频繁(1.75 Log CFU / ml,95%BCI:1.30-2.49)与TBC增加有关,使用预挤奶乳酸消毒在初乳收集之前(-1.85 log Cfu / ml,95 %BCI:-3.39-2.23)和初乳的巴氏杀菌(-3.79 Log CFU / ml,95%BCI:-5.87 - -2.93)与减少的TBC相关。初乳收集方案应包括在每次使用热水后的初乳收集和饲养设备的清洁,而不是冷水,次氯酸盐或过乙酸,而不是水或院洗涤。奶牛的乳头应用预先挤奶乳头消毒剂制备,并在初乳收集之前用干净的干纸巾擦拭,并且在可能的情况下应该有巴斯特氏菌腐烂。

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