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Oxidative stress regulation in the yeast Ogataea polymorpha producer of human α-synuclein

机译:人α-突触核蛋白的酵母OgAtaea多晶型生产者中的氧化胁迫调节

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In this study we analyzed how exogenous glucose levels affect enzymatic and non-enzymatic antioxidant defense systems and markers of oxidative stress in cells of the methylotrophic yeast Ogataea polymorpha producing recombinant human α-synuclein, implicated in pathogenesis of neurodegenerative Parkinson’s disease (PD). We found that glucose depletion up-induced activity of antioxidant enzymes superoxide dismutase, and catalase, and increased content of reduced and oxidized glutathione in the cells cultivated in the medium with 0.1% glucose, as compared to physiological growth condition (1% glucose-containing medium). In addition, low glucose concentration in the medium upregulated content of proteins carbonyl groups and of products of lipid peroxidation. Notably, the shift in the equilibrium toward pro-oxidant changes was similar for recombinant α-synuclein producer and parental wild-type strain. Thus, glucose limitation leads to the overproduction of reactive oxygen species in the methylotrophic yeast cells independently of the recombinant human α-synuclein production.
机译:在这项研究中,我们分析了外源性葡萄糖水平如何影响酶促和非酶促抗氧化剂防御系统和氧化胁迫的氧化胁迫标记,其甲基脱发的人α-突触核蛋白的细胞中的细胞中有意义为神经变性帕金森病的发病机制(PD)。我们发现,与生理生长条件相比中等的)。此外,培养基中的蛋白质羰基和脂质过氧化产物的介质上调含量低葡萄糖浓度。值得注意的是,对重组α-突触核蛋白生产者和父母野生型菌株的均衡变化的均衡变化类似。因此,葡萄糖限制导致甲轴酵母细胞中反应性氧物种的过度生产,独立于重组人α-突触核蛋白产生。

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