The Influence of Regional and Local Characteristics on Sustainable Consumption and Production Patterns in Southeast Asia: Literature Review and Discussion

Tomohiro TASAKI; Michikazu KOJIMA

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The Influence of Regional and Local Characteristics on Sustainable Consumption and Production Patterns in Southeast Asia: Literature Review and Discussion

机译：区域和地方特征对东南亚可持续消费和生产模式的影响：文献综述与讨论

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Sustainable consumption and production (SCP) patterns are inevitably based on human endeavors, including business models and lifestyles. Hence, regional and local characteristics are important factors in identifying SCP patterns and formulating SCP policies; however, SCP policies that originated in developed countries have tended to take a cosmopolitan or context-free position and neglect this aspect. In this study, we reviewed literature about cultural and geographical differences as well as the results of two workshops about SCP in Southeast Asia. We then discussed potential factors that affect SCP patterns and policies in Southeast Asia from a societal (context-dependent) approach. Factors identified include climate and nature, the existence and functions of business and infrastructure, economic growth and regional disparity, policy and regulation, religious rules, the relationship between government and industries, international trade, and people’s cultural mindset (e.g., traditional versus secular, acceptance of inequality, self-expression and cultural context). We proposed a model structure to indicate how regional/local characteristics affect the constituents of consumption and production (CP) patterns (CP preferences and CP enablers) and SCP policies (policy needs and policy preferences). We then suggested CP-related regional/local characteristics and policy-related regional/local characteristics in Southeast Asia, presenting four general points regarding regional/local characteristics: that they are relative; that they are dynamic, historical and highly interrelated among each other; that culturalist approaches make meaningful generalizations difficult, necessitating a context-dependent societal approach; and that local characteristics can have a variety of influences on CP patterns.

机译：可持续消费和生产（SCP）模式不可避免地基于人类的努力，包括商业模式和生活方式。因此，区域和地方特征是识别SCP模式和制定SCP政策的重要因素;但是，起源于发达国家的SCP政策倾向于采取国际化或无与伦比的地位，忽视这方面。在这项研究中，我们审查了文化和地理差异的文学，以及关于东南亚SCP的两个研讨会的结果。然后，我们讨论了从社会（上下文依赖的）方法中影响东南亚的SCP模式和政策的潜在因素。确定的因素包括气候和性质，业务和基础设施的存在和职能，经济增长和区域差异，政策和监管，宗教规则，政府与产业之间的关系，国际贸易和人民文化心态（例如，传统与世俗，传统）接受不平等，自我表达和文化背景）。我们提出了一种模型结构，以指示区域/局部特征如何影响消费和生产（CP）模式（CP首选项和CP enaberers）和SCP策略（策略需求和策略偏好）的组成部分。然后，我们建议与东南亚有关的CP相关区域/地方特征和政策相关的区域/地方特征，提出了关于区域/地方特征的一般点：他们是相对的;他们是动态，历史，高度相互关联的;文化主义者方法难以使有意义的概括，需要依赖上下文的社会方法;并且，局部特征可以对CP模式具有各种影响。

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《Global environmental research》 |2021年第2期|共12页
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Tomohiro TASAKI; Michikazu KOJIMA;
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cultural differencepolicy designpolicy transfersustainable consumption and production (SCP)Sustainable Development Goal 12 (SDG 12)sustainable lifestyles;

机译：文化差异展示设计专业的转移消费和生产（SCP）可持续发展目标12（SDG 12）可持续的生活方式;

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机译：设计东南亚可持续消费和生产的未来愿景
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机译：在米市场和政策的三篇论文在东南亚的焦点对越南的米消费模式
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机译：建立和维持东南亚的区域卫生研究与创新网络
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机译：印度尼西亚的食品消费模式和相关需求参数：现有证据的回顾。东南亚稻米政策项目工作文件第6号

The Influence of Regional and Local Characteristics on Sustainable Consumption and Production Patterns in Southeast Asia: Literature Review and Discussion

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