Brownback to black

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Brownback to black

机译：棕背黑

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"WE HAVE gone too far to the right and are now swinging back to the centre," says Melissa Rooker, a Republican state representative. Ms Rooker was one of the moderate Republicans who on June 6th joined forces with Democrats in the state house to override a veto by Governor Sam Brownback. The bill in question aims to raise $1.2 billion over two years by increasing income taxes and repealing a tax exemption for small businesses. In votes only a few hours apart, 49 of the 85 Republican members of the state house and 18 of the state's 31 Republican senators voted against the Republican governor.

机译：共和党州代表梅利莎·鲁克说：“我们向右走得太远了，现在正向中心摆动。”鲁克女士是温和的共和党人之一，他于6月6日在州议会与民主党人联合起来，否决了州长山姆·布朗巴克的否决权。该法案旨在通过增加所得税和废除对小企业的免税，在两年内筹集12亿美元。仅相隔几个小时的选票，州议会85名共和党议员中的49名和该州31名共和党参议员中的18名投票反对共和党州长。

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《The economist》 |2017年第9044期|29-30|共2页
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5. Disparities in Organ Donation Among African Americans: The Association Between Attitudinal and Socio-demographic Factors and the Willingness to Donate Organs Among U.S.-Born Blacks, African Immigrant Blacks and Caribbean Immigrant Blacks in the United Sta [D] . ?Duah-Agyemang, Anthony 2020

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7. ABSTRACTudThe purpose of this research is to obtain an optimal formulations of Black mulberry leaves dried noodle product by using Design Expert Application with Design Mixture D-optimal method.udThis research was done with two phases. The preliminary procedures research is to determine levels of antioxidant activity, chlorophyll content, and the levels of tannin that was contained in black mulberry leaves, the black mulberry leaf flour, a pare fruits, and pare flour. Primary research is to determine the best formulation by using a Mixture Design Expert Design D-optimal method, for a purpose is to optimized the Black mulberry leaf dry noodle. Responses in this studies are a chemical analysis response by using a crude fiber analysis and protein analysis. Physical response is water absorption. Sensory response are color, flavor, and odor.udBlack mulberry leaves dried noodles was made from wheat flour, black mulberry leaf flour, and pare flour, other materials such as an eggs, water, salt, and sodium bicarbonate, of the 16 formulations that has offered to produce an optimal formulation based on desirability which contains 39.69 Flour,14.25 Black Mulberry Leaves flour, 3.06 Pare fruit and flour amounted, and other materials are 30 water, 10 eggs, 2 salt, and 1 sodium bicarbonate. The formulation has been result by program 11,05 crude fiber content, 12.93 protein, 274.31 water absorption, 4,31 for color attribute, 3,87 for taste attribute, and 3,71 for aroma attribute.ududKeyword: Black mulberry leaf dried noodles, optimization. [O] . Leti Nurlatifah Alumni, Yudi Garnida DS, Tantan Widiantara DS 2017

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8. INVESTIGATION INTO MANUFACTURE AND USE OF CARBON BLACKS AND LAMP BLACKS IN GERMANY [R] . 1945

机译：对德国炭黑和灯黑的制造和使用的调查

Brownback to black

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