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LPG as a clean cooking fuel: Adoption, use, and impact in rural India

机译:液化石油气作为清洁烹饪燃料:在印度农村地区的采用,使用和影响

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摘要

Liquefied petroleum gas (LPG) is by far the most popular clean cooking fuel in rural India, but how rural households use it remains poorly understood. Using the 2014-2015 ACCESS survey with over 8500 households from six energy-poor Indian states, our study reports on results from a comprehensive survey of LPG use in rural India using a holistic approach to understanding the integration of a clean cooking fuel into rural household's energy mixes. There are three principal findings: (i) fuel costs are a critical obstacle to widespread adoption, (ii) fuel stacking is the prevailing norm as few households stop using firewood when adopting LPG, and (iii) both users and non-users have highly positive views of LPG as a convenient and clean cooking fuel. These findings show that expanding LPG use offers great promise in rural India, but affordability prevents a complete transition from traditional biomass to clean cooking fuels.
机译:到目前为止,液化石油气(LPG)是印度农村地区最受欢迎的清洁烹饪燃料,但农村家庭如何使用它仍知之甚少。我们使用2014-2015年ACCESS调查,调查对象是印度六个能源匮乏的州的8500多个家庭,该调查报告了对印度农村地区LPG使用情况的综合调查结果,该调查采用了整体方法来了解将清洁烹饪燃料整合到农村家庭中能量混合。有三个主要发现:(i)燃料成本是广泛采用的关键障碍;(ii)燃料堆积是普遍的规范,因为采用LPG的家庭很少停止使用柴火;(iii)用户和非用户的使用率都很高石油气作为一种方便,清洁的烹饪燃料的正面看法。这些发现表明,扩大液化石油气的使用在印度农村地区提供了广阔的前景,但可负担性阻止了从传统生物质到清洁烹饪燃料的完全过渡。

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