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首页> 外文期刊>Environmental engineering and management journal >MANAGEMENT OF ENVIRONMENTAL SECURITY THROUGH ORGANIC AGRICULTURE. CONTRIBUTION OF CONSUMER BEHAVIOR
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MANAGEMENT OF ENVIRONMENTAL SECURITY THROUGH ORGANIC AGRICULTURE. CONTRIBUTION OF CONSUMER BEHAVIOR

机译：通过有机农业进行环境安全管理。消费行为的贡献

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The general goal of the research was to integrate organic food consumer behavior into the topic of the management of environmental security. The detailed objectives were to determine Romanian consumers' beliefs about organic food and its role for environmental security, to identify consumers' judgement of environmental problems, to establish the influence that demographic and social variables have on consumers' beliefs and to emphasize the relationship between these. A random survey on 413 organic food consumers from North-Western Development Region of Romania was developed. A set of positive beliefs of organic food consumers regarding organic food and its contribution to environmental security are displayed by the present research: organic food is consumed because it is healthy (80% of tested consumers believe so) and it helps to protect the environment (75% of consumers). The study reveals there is a statistically significant difference between consumers who believe humanity faces threatening environmental problems and those who do not, concerning the strength of belief that organic food helps protecting the environment more than conventional food (p<0.05). An original aspect of the paper is the investigation of the Romanian organic food consumers' beliefs from the perspective of environmental security. The set of variables selected to characterize consumers' beliefs from the environmental security point of view may be considered the novelty of the paper.
机译：研究的总体目标是将有机食品消费者的行为纳入环境安全管理的主题。具体目标是确定罗马尼亚消费者对有机食品及其对环境安全的作用的信念，确定消费者对环境问题的判断，确定人口统计和社会变量对消费者信念的影响，并强调这些之间的关系。 。对罗马尼亚西北开发区的413位有机食品消费者进行了随机调查。本研究显示了一系列有机食品消费者对有机食品及其对环境安全的贡献的积极信念：食用有机食品是因为它很健康（80％的受测消费者认为如此），并且有助于保护环境（ 75％的消费者）。该研究表明，相信人类面临着威胁环境的消费者与没有面临威胁的消费者之间存在统计学上的显着差异，这是因为人们相信有机食品比传统食品更能保护环境（P <0.05）。本文的一个原始方面是从环境安全的角度对罗马尼亚有机食品消费者的信念进行调查。从环境安全的角度选择表征消费者信念的变量集可以被认为是本文的新颖之处。

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