Sooner or later, we all need to cut thin strips on the tablesaw. The normal procedure is to set the rip fence to the width of the strip, but this creates a situation where the strip could be captured and thrown back at you, or scarred by teeth at the back of the blade. A safer option is to put the bulk of the stock between the blade and the fence so the strip is cut to the left of the blade. The problem with this is that the fence must be adjusted by eye each time, and the results will never be uniform.
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