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首页> 外文期刊>Genetic Resources and Crop Evolution >Indigofera glandulosa Wendl. (Barbada) a potential source of nutritious food: underutilized and neglected legume in India
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Indigofera glandulosa Wendl. (Barbada) a potential source of nutritious food: underutilized and neglected legume in India

机译：靛蓝靛蓝。 （Barbada）营养食品的潜在来源：印度豆类利用不足和被忽视的现象

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摘要

Indigofera glandulosa Wendl., (Barbada) belongs to the family Leguminosae, subfamily—Papilionoidae and tribe Indigoferae is widely distributed as weed in India, Indonesia and North Australia. It is an annual herb or sub-shrub growing along roadside and open grassland areas. The plant produce seeds rich in valuable food ingredients such as proteins, carbohydrates, essential amino acids and vitamins. The plant is described as nourishing food for human beings and is believed to possess the qualities of a tonic in Indian medicine. It is highly palatable forage legume; green plants are generally appreciated by domestic animals. Environmentally, it is utilized for the nitrogen enrichment in degraded soil, as the roots produce nodules fixing atmospheric nitrogen. It can be grown in dry regions, therefore appears to drought resistant and at low cost. The plant species remains unexploited although it has high forage and nutritious value. The meagre information on I. glandulosa lead us to explore this neglected and underutilized species to utilize it as food for human beings, forage for animals and for nitrogen enrichment of the soil. The seed viability and seed germination data revealed seed dormancy associated with the hard and impermeable seed coat and it could be overcome by treating the seeds with concentrated sulphuric acid for 10–15 min thus improving the seed germination percentage up to 75%. The result of the present investigation provides preliminary information on agronomical and morphological traits related to yield and biomass production of I. glandulosa from its natural habitat. In addition the detailed survey about taxonomic characters, distribution, cultivation and utilization of I. glandulosa has been documented. Keywords Forage plant - Indigofera glandulosa - Neglected and underutilized species - Nitrogen fixation - Nutritious food
机译：Indigofera glandulosa Wendl。（Barbada）属于豆科，亚科Papilionoidae和部落。Indigoferae杂草在印度，印度尼西亚和北澳大利亚广泛分布。它是一年生的草本植物或半灌木，生长在路边和开阔的草地地区。这种植物产生的种子富含蛋白质，碳水化合物，必需氨基酸和维生素等宝贵的食品成分。这种植物被描述为人类的营养食品，被认为具有印度药补品的品质。它是可口的草料豆科植物；绿色植物通常受到家畜的赞赏。在环境上，它用于在退化土壤中富集氮，因为其根部会产生固定大气氮的根瘤。它可以在干旱地区生长，因此抗旱且价格低廉。尽管该植物种类具有较高的饲草和营养价值，但仍未开发。 I. glandulosa的微不足道的信息使我们探索了这种被忽视和利用不足的物种，将其用作人类的食物，动物的饲料和土壤的氮富集。种子活力和种子发芽数据表明，种子休眠与坚硬和不可渗透的种皮有关，可以通过用浓硫酸处理种子10–15分钟来克服，从而提高种子发芽率达75％。本研究的结果提供了与从自然栖息地产的I. glandulosa的产量和生物量生产相关的农艺和形态性状的初步信息。此外，文献中还记录了有关大头鸢尾目的分类特征，分布，栽培和利用的详细调查。关键词饲用植物-靛蓝Indigofera glandulosa-被忽视和利用不足的物种-固氮-营养食品

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