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Functional properties of bamboo/polyester blended knitted apparel fabrics

机译:竹/涤纶混纺针织服装面料的功能特性

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The functional properties of bamboo/polyester blended knitted fabrics, intended to be used for summer clothing, have been studied. It is observed that with increasing bamboo content the yarn hairiness and unevenness increase and the tenacity decreases. It is also found that the increase in bamboo content in the blend increases the ultra-violet protection factor, water vapour permeability and wickability. On the other hand, with the increase in bamboo content in the fabric there is a decrease in bursting strength, air permeability and thermal resistance. The fabrics loose their anti-bacterial property when bamboo is gradually replaced by polyester. The findings of the study suggest that polyester/bamboo blends must contain more than 80% bamboo fibres in order to retain sufficient anti-bacterial property of bamboo fibres in the fabrics.
机译:已经研究了打算用于夏季服装的竹/聚酯混纺针织物的功能特性。观察到随着竹含量的增加,纱线的毛羽和不均匀性增加,而韧性降低。还发现掺混物中竹含量的增加增加了紫外线保护因子,水蒸气渗透性和芯吸性。另一方面,随着织物中竹含量的增加,破裂强度,透气性和耐热性降低。当竹纤维逐渐被聚酯纤维代替时,这些织物失去了抗菌性。研究结果表明,聚酯/竹纤维混合物必须包含80%以上的竹纤维,以便在织物中保留足够的竹纤维抗菌性能。

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