机译:使用光谱图像表征脱水扇贝中的水分含量
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China|Minist Agr Peoples Republ China, Key Lab Fishery Equipment & Engn, Shanghai 200092, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Hangzhou Dianzi Univ, Sch Digital Media & Design, Hangzhou 310018, Zhejiang, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Zhejiang Univ, Ocean Coll, Zhoushan 316021, Peoples R China;
Zhejiang Univ, Coll Biosyst Engn & Food Sci, Hangzhou 310058, Zhejiang, Peoples R China;
Hyperspectral imaging; Scallop; Moisture content; Wavelength selection; Visualization map;
机译:在线高光谱成像系统快速预测脱水虾的水分含量
机译:NIR高光谱成像对伊比利亚干腌火腿片中水分和NaCl含量的定量和空间表征
机译:牛肉切片脱水过程中实时光谱与实验室基于实验室测量的方法比较
机译:水分含量和温度对含有双歧杆菌或乳杆菌的脱水益生菌乳制品稳定性的影响
机译:影响马铃薯薯条油含量的因素以及近红外反射在在线水分和油含量测量(脱水)中的应用。
机译:近红外高光谱化学成像技术在低水分系统中监测水分和水分活度的研究
机译:从脱水实验中产生的高光谱指数中检索叶片燃料水分含量
机译:相对湿度和水蒸气压测量在脱水食品水分含量测定中的应用研究