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Fabrication and Testing of Soy-Based Polyurethane Foam for Insulation and Structural Applications

机译:用于绝缘和结构应用的大豆基聚氨酯泡沫的制造与测试

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摘要

This study is focused on the fabrication and evaluation of polyurethane (PU) foam fabricated using soy-based polyol that can potentially replace conventional petroleum-based PU foam for thermal applications. Rigid soy-based PU foam samples investigated in this study were produced by copolymerization of diisocyanate with soy-based polyol in presence of Xiameter X0193 surfactant, dibutyltin dilaurate (DBTL) as a catalyst, and water as a blowing agent. Different formulations with varying amounts of blowing agent and catalyst were investigated to optimize the mechanical and thermal properties of soy-based PU foam when compared to commercial petroleum-based foam as a control sample. The prepared samples were tested for density, compressive strength, thermal conductivity, tensile strength, dimensional stability, and thermal stability using the ASTM standards. The cellular structure of the fabricated foam samples was investigated using scanning electron microscopy. It was observed that an increase in density leads to a decrease in insulation. Overall, soy-based foams exhibited similar thermal conductivity as compared to petroleum-based foams.
机译:该研究专注于使用基于大豆的多元醇制造的聚氨酯(PU)泡沫的制造和评估,其可以潜在地代替常规的石油基PU泡沫进行热应用。在本研究中研究的刚性大豆的PU泡沫样品是通过在XIAMeter X0193表面活性剂,二丁基锡稀释物(DBT1)作为催化剂的基础基氰酸酯与大豆基多醇和作为发泡剂的水的共聚合而产生。研究了与商业石油基泡沫作为对照样品相比,研究了具有改变量的发泡剂和催化剂的不同配方,以优化大豆基PU泡沫的机械和热性能。使用ASTM标准测试制备的样品的密度,抗压强度,导热性,拉伸强度,尺寸稳定性和热稳定性。使用扫描电子显微镜研究制造的泡沫样品的细胞结构。观察到密度的增加导致绝缘的降低。总体而言,与基于石油的泡沫相比,基于大豆的泡沫表现出类似的导热率。

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