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Effect of Moringa oleifera Pod Husk Fibers on the Properties of Gelatin-Based Biocomposite

机译:辣木荚果皮纤维对明胶基生物复合材料性能的影响

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摘要

The objective of this work is to study the feasibility of reinforcing polymer composites by utilizing the biofibers from the agricultural residue of Moringa oleifera pod husks (MOPH). The chemical and physical properties of the fibers were comprehensively investigated to evaluate their potential as a filler in gelatin-based films. The effect of MOPH fiber concentrations of 0, 5, 10, and 15 wt% on the water vapor permeability (WVP), and mechanical and thermal properties of the gelatin-based films was studied. By incorporation of 10 wt% of the MOPH fibers in gelatin, the highest tensile strength and Young's modulus, and the lowest WVP properties were obtained. Scanning electron microscopy (SEM) photographs indicated good interfacial adhesion between the fibers and the gelatin matrix. TGA of the biocomposites revealed an improvement of thermal stability. Moreover, under accelerated weathering, the gelatin-MOPH-10% biocomposite degraded more slowly than the gelatin control. These results indicate that the MOPH fibers are a good reinforcing filler and may be useful for biocomposite applications.
机译:这项工作的目的是研究利用辣木荚果(MOPH)的农业残留物中的生物纤维增强聚合物复合材料的可行性。对纤维的化学和物理性能进行了全面研究,以评估其在明胶基薄膜中作为填料的潜力。研究了0、5、10和15 wt%的MOPH纤维浓度对水蒸气透过率(WVP)的影响以及明胶基薄膜的机械和热性能。通过在明胶中掺入10重量%的MOPH纤维,可获得最高的拉伸强度和杨氏模量,以及最低的WVP性能。扫描电子显微镜(SEM)照片显示纤维与明胶基质之间的良好界面粘合力。生物复合材料的TGA显示出热稳定性的改善。此外,在加速风化下,明胶-MOPH-10%生物复合物的降解比明胶对照的降解更慢。这些结果表明,MOPH纤维是一种良好的增强填料,可用于生物复合材料的应用。

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