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首页> 外文期刊>Journal of texture studies >RESPONSE OF BANANAS AND PLANTAINS TO IMPACT FORCES
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RESPONSE OF BANANAS AND PLANTAINS TO IMPACT FORCES

机译：香蕉和植物对冲击力的响应

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摘要

Banana and plantains were obtained at green firm stage and stored at 20C and 90% relative humidity for up to 11 days. Some of the fruits were removed each day from storage and subjected to three impact energy levels (0.206, 0.514 and 0.828 J) using a specifically designed impacter. The impacted fruits were incubated at the same storage conditions for 24 h before assessing the bruise volume. Two models relating the bruise volume, the impact energy and the storage time were developed for both fruits. For bananas, the bruise volume had a linear relationship with the energy absorbed by the fruits, whereas the relationship was nonlinear for plantains. Plantains seemed to sustain less bruise volume than bananas during the initial storage period, but their bruise volume increased much faster in the subsequent storage days than bananas.
机译：香蕉和车前草是在绿色坚实阶段获得的，并在20°C和90％相对湿度下存储长达11天。每天从存储中取出一些水果，并使用专门设计的冲击器承受三种冲击能级（0.206、0.514和0.828 J）。在评估伤痕量之前，将受影响的果实在相同的储存条件下孵育24小时。两种水果的挫伤量，冲击能量和储存时间都建立了两个模型。对于香蕉，瘀伤量与果实吸收的能量成线性关系，而对于大蕉则呈非线性关系。在最初的存储期间，车前草的瘀伤量似乎比香蕉少，但在随后的存放日中，它们的瘀伤量增长快于香蕉。

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  • 来源
    《Journal of texture studies》 |1997年第1期|71-85|共15页
  • 作者

    S.T.A.R. KAJUNA; W.K. BILANSKI; G.S. MITTAL;

  • 作者单位

    Department of Agricultural Engineering Sokoine University of Agriculture P.O. Box 3003 Morogoro Tanzania;

    School of Engineering University of Guelph Guelph Ontario Canada N1G 2W1;

    Department of Agricultural Engineering Sokoine University of Agriculture P.O. Box 3003 Morogoro Tanzania;

  • 收录信息 美国《科学引文索引》(SCI);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
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