Physiological Markers for Assessing Germinability of Lycopersicon esculentum Seeds Primed by Environment-Friendly Methods

Badek Bogumila; Romanowska-Duda Zdzislawa; Grzesik Mieczyslaw; Kuras Anita

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Physiological Markers for Assessing Germinability of Lycopersicon esculentum Seeds Primed by Environment-Friendly Methods

机译：评价环境友好方法引发的番茄种子萌发能力的生理指标

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Correlations between the sowing value of primed tomato seeds (mean germination time - MGT, germination uniformity - T75-25) and selected physiological events (total activity of dehydrogenases - TAD, activity of catalase AC, activity of the cell cycle ACC, and leakage of electrolytes - LE) were analyzed in order to find useful physiological markers of seed quality. To accomplish this purpose, we analyzed the effects of different environment-friendly priming methods, the levels of seed moisture content (MC), and incubation times during priming on germination properties (MGT, T75-25) in relation to TAD, AC, ACC, and LE. In addition, we evaluated the effects of used seed conditioning methods on the growth and development of plants obtained from these seeds.

机译：引发的番茄种子的播种价值（平均发芽时间-MGT，发芽均匀度-T75-25）与选定的生理事件（脱氢酶的总活性-TAD，过氧化氢酶AC的活性，细胞周期ACC的活性以及ACC的泄漏）之间的相关性分析了电解质-LE），以找到有用的种子品质生理指标。为了实现此目的，我们分析了与TAD，AC，ACC有关的不同环境友好型底漆处理方法，种子水分含量（MC）以及底漆处理中的孵育时间对发芽特性（MGT，T75-25）的影响。和LE。此外，我们评估了使用的种子调理方法对从这些种子获得的植物的生长和发育的影响。

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来源
《Polish Journal of Environmental Studies》 |2016年第5期|1831-1838|共8页
作者
Badek Bogumila; Romanowska-Duda Zdzislawa; Grzesik Mieczyslaw; Kuras Anita;
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作者单位

Inst Hort Res, Konstytucji 3 Maja 1-3, PL-96100 Skierniewice, Poland;

Univ Lodz, Dept Ecophysiol & Plant Dev, Banacha 12-16, PL-90232 Lodz, Poland;

Inst Hort Res, Konstytucji 3 Maja 1-3, PL-96100 Skierniewice, Poland;

Inst Hort Res, Konstytucji 3 Maja 1-3, PL-96100 Skierniewice, Poland;

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正文语种 eng
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关键词
catalase; cell cycle; dehydrogenases; leakage of electrolytes; seed priming;

机译：过氧化氢酶;细胞周期;脱氢酶;电解质的泄漏;种子引发;

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专利

1. Morphological changes of primed and un-primed tomato (Lycopersicon esculentum Mill.) seeds during germination. [J] . Kang JumSoon, Cho JeoungLai, Jeong YeonOk, Horticulture,Environment,and Biotechnology . 1996,第2期

机译：发芽和未上底漆的番茄（Lycopersicon esculentum Mill。）种子在发芽过程中的形态变化。
2. EFFECTS OF WATER SUPPLY METHODS AND INCUBATION DURING PRIMING ON GERMINATION OF TOMATO (LYCOPERSICON ESCULENTUM MILL.) SEEDS [J] . Bogumila BADEK, Bert van DUIJN, Mieczyslaw GRZESIK Vegetable Crops Research Bulletin . 2006,第0期

机译：萌发期给水方式和孵化对番茄种子萌发的影响
3. RAPID EVALUATION OF GERMINABILITY OF PRIMED CHINA ASTER(Callistephus chinensis NESS.) SEEDS WITH PHYSIOLOGICAL AND BIOCHEMICAL MARKERS [J] . Bogumila BADEK, Zdzistawa ROMANOWSKA-DUDA, Mieczyslaw GRZESIK, Journal of Horticultural Research . 2014,第2期

机译：生理生化指标快速鉴定中华A种子发芽性的快速评价
4. Metabolic Activity in Germinating Tomato (Lycopersicon esculentum Mill.) Seeds Not Related to Distribution of Free Water Within the Seed [C] . HENK W.M. HILHORST, PATRICK SPOELSTRA International Workshop on Seeds . 2003

机译：发芽番茄（Lycopersicon Esculentum Mill的代谢活性与种子内自由水分布无关的种子
5. Carotenoid and fruit development effects on germination and vigor of tomato (Lycopersicon esculentum Mill.) seeds. [D] . Ramirez Rosales, Gerardo. 2002

机译：类胡萝卜素和果实的发育对番茄（Lycopersicon esculentum Mill。）种子发芽和活力的影响。
6. Germination and Dormancy of Abscisic Acid- and Gibberellin-Deficient Mutant Tomato (Lycopersicon esculentum) Seeds (Sensitivity of Germination to Abscisic Acid Gibberellin and Water Potential). [O] . B. R. Ni, K. J. Bradford 1993

机译：缺乏脱落酸和赤霉素的突变番茄种子的萌发和休眠（萌发对脱落酸赤霉素和水势的敏感性）。
7. Métodos de remoção da mucilagem e qualidade fisiológica de sementes de tomate (Lycopersicon esculentum, Mill.) Methods of mucilage remotion and physiological quality of tomato (Lycopersicon sculentum Mill.) seeds [O] . C. Cavariani, Z. Piana, M.A.A. Tillmann, 1994

机译：粘液去除方法和番茄（Lycopersicon esculentum，mill。）种子的生理质量

Physiological Markers for Assessing Germinability of Lycopersicon esculentum Seeds Primed by Environment-Friendly Methods

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